These are my favorite air fryer wings. Deliciously crunchy. Ready in less than 30 minutes. And always a big hit!










Also check out my list of the best baked wings.
- MIld Sauces
- Made for wings and more
These are my favorite air fryer wings. Deliciously crunchy. Ready in less than 30 minutes. And always a big hit!










Also check out my list of the best baked wings.
Nothing makes me happier than to find a product from Indiana that just knocks my socks off. That makes my taste buds happy. Hoosier Daddy BBQ does both. Started by William Marshall and now continued by his daughter, this small company produces quality all-natural BBQ sauces. And they’re just not for BBQ either. I love making Hoosier Daddy Ghost Roast BBQ sauce wings. Oh, yes they have other sauces. But if I’m jonesin’ for a good bit of heat in a nice, slightly sweet sauce, this is it.

Hoosier Daddy Ghost Roast BBQ sauce wings are spicy. I ain’t gonna lie. The name kinda gives it away. But fear not. That heat level is joined by a little sweetness in a thick, mustard and tomato-based sauce. It goes on wings perfectly. And it stays there. If you’re worried about the kick, just go light on the sauce. You’ll still get some of the best sauced wings you’ve ever had.
I’m lucky enough to be able to get all of the Hoosier Daddy BBQ sauces at our local grocery store. Tremendous on anything grilled or smoked, the sauces take wings to an all-new place too. Whether they are deep-fried, baked, grilled or roasted, you’re in for a treat. You can always order their sauces online too.
Also try Hoosier Daddy Sweet and Sassy BBQ sauce wings.
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
I am not a hot sauce aficionado. I know what the Scoville scale is, and I know that in general, the smaller the pepper the hotter it is. And there ends my hot sauce knowledge. But I do know what I like, and fortunately there are hundreds and hundreds of hot sauces on the market. All screaming ‘put me on wings’. It can’t get any easier to take that delicious hot sauce and turn it into an ever more delicious wing sauce using my two ingredient wing sauce technique.

I tend to lean towards the fruit-based hot sauces, and ones that aren’t super-duper hot. They make for the perfect wing sauces. I usually make them using the ‘hot’ technique listed in the steps in my two ingredient wing sauce recipe below. For that spice level I use equal amounts of butter and hot sauce. You can vary the ratio to suit your liking and the sauce you’re using. I’m kind of a butter-a-holic, so I’m happy with more of it rather than less!
Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
These are my favorite Asian-inspired wings. Some are homemade. Some use store-bought sauces. Some are served dry. Some are served wet. All are great!














These are my favorite BBQ wings. These wings are proof that not all wings have to have Buffalo-inspired flavors. They’re kind of reminiscent of backyard BBQs, grilling chicken outdoors. But better.









These are my favorite garlicky wings. Garlic everywhere. Garlic in every bite. Garlic galore. And more garlic! No more worrying about vampires!










These are my favorite hot Buffalo wings. Some are homemade sauces. Some are store-bought sauces. All are great and all have a great spicy kick to them!















Also check out my list of the best spicy wings.
These are my favorite medium Buffalo wings. Some are homemade sauces. Some are store-bought sauces. All are great and all have just a little spicy kick to them!














These are my favorite wings that are on the sweeter side. Some are homemade sauces. Some are store-bought sauces. Some have a little heat to go with the sweet. All are great!















I’m a huge fan of dry wings. You know, wings without sauce. That definitely doesn’t mean wings without flavor, though! These wings are packed with flavor. If you haven’t tried dry wings, you should!













