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It really doesn’t take much to make totally different-tasting wings. If you’re looking for something new, just take a gander thru your pantry or spice cabinet and grab whatever seasoning you like. Chances are it’ll make for great wings, just like these fajita seasoned dry wings. Heck, it can’t get any easier. I just cooked up a batch of wings (in the air fryer this time) and then tossed them in the seasoning.
Just Grab Some Seasoning From The Store
I grabbed a pre-made packet at my local grocery store for my fajita seasoned dry wings. You could make your own, for sure. Usually fajita seasoning contains a bit of sugar. You gotta watch it if you plan on using it to season or dry brining your wings before cooking. You don’t want it to burn!
Also try my fiery Catalina wings.
Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!
Fajita Seasoned Dry Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Fajita seasoning to taste
Instructions
- Toss wings with seasoning before serving.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
