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Buffalo Wild Wings has had a hot Buffalo wing sauce on their menu for some time. This isn’t that. This is more. More heat. Much more. And yet, it tastes great. The heat is strong, it almost overpowers the flavor, but it doesn’t. I actually really, really enjoyed it which surprised me because I’m not usually into overly hot sauces. If this sauce was just about the heat I wouldn’t have enjoyed it as much.
Spicy. Hot. I warned you.
Buffalo Wild Wings Wild Wings sauce is not the for faint of heart. But I’d urge you to ask your waitstaff for a taste next time you’re at a BW3s. Or just order a bottle and take the plunge in the privacy of your own home. Remember, it’s not as embarrassing to scream “OMG! That’s hot!” at home.
I keep a bottle of this sauce on hand for any time I run across a recipe (such as my Buffalo Turkey burgers) that calls for Buffalo wing sauce.
For some Asian-inspired wings, try Buffalo Wild Wing’s Orange Chicken wings too!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Buffalo Wild Wings Wild Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Buffalo Wild Wings Wild Wings Wing Sauce
Instructions
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
