Sweet Baby Ray’s Mango Habanero Wing s

Oh my goodness. Oh me. I’m so badly addicted to Sweet Baby Ray’s Mango Habanero wing sauce that I cannot stop making wings tossed in the sauce, day after day. This sauce is everything I want in a sauce. It’s a little sweet. It has a hint of mango. Not overpowering, either. And just the right amount of heat. I wouldn’t call it hot, but it’s close to it. But the sweetness tames a lot of that heat. This sauce is beyond finger-licking good. I’d drink it out of the bottle. Without hesitation.

Sweet Baby Ray's Mango Habanero Wings

Sweet-n-Fruity. And Mighty Good.

I hope that the ‘Limited Edition’ words on the bottle of Sweet Baby Ray’s Mango Habanero wing sauce are just that. Words. This sauce is way, way too good to ever go away. I’ll have some on hand. And not just for wings, either. Slather it on grilled chicken. Brush it on rack after rack of smoked ribs. Drizzle it over salmon filets. But make some Sweet Baby Ray’s Mango Habanero wings first!

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Also try Sweet Baby Ray’s Nashville hot wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Sweet Baby Ray's Mango Habanero Wings
Print Recipe
5 from 1 vote

Sweet Baby Ray’s Mango Habanero Wings

Easily one of my favorite bottled wing sauces.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: fruity, spicy, wings
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Legend Larry’s Sweet Thai Chili Wings

Legend Larry’s Sweet Thai Chili wing sauce is fantastic. I am not surprised, though, because every sauce I’ve had from Legend Larry’s has been fantastic. Always the right consistency. Never overpowering. Just flat-out fantastic. This sauce has a slight kick, but not too much. You just notice it. It’s slightly sweet, but not so much so. It’s a great chili sauce by itself, but on these Legend Larry’s Sweet Thai Chili wings it’s perfect.

Legend Larry's Sweet Thai Chili Wings

The Perfect Chili Sauce

Whomever comes up with the sauces at Legend Larry’s deserves a raise. I’ve never had anything but great experiences with their sauces. Memorable experiences. The Legend Larry’s Sweet Thai Chili wing sauce is just another in a long list of sauces that make me happy. Get yourself some and get happy too by making a big batch of Legend Larry’s Sweet Thai Chili wings!

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables.

EHOMEA2Z Ramekins Stainless Steel Condiment Sauce…
  • Commercial Grade Stainless Steel: These sauce…
  • Multifunctional Portion Cups: This set of sauce…

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Also try Legend Larry’s teriyaki wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Legend Larry's Sweet Thai Chili Wings
Print Recipe
5 from 1 vote

Legend Larry’s Sweet Thai Chili Wings

Whomever comes up with the sauces at Legend Larry's deserves a raise.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Thai chili, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Whole Foods Organic Nashville Wings

If you’re a fan of Nashville hot chicken (and boy, am I ever) and you’re in the market for an organic alternative to the other Nashville hot chicken wing sauces on the market, then Whole Foods Organic Nashville wing sauce is right up your alley. It brings the classic Nashville cayenne heat in a light vinegar sauce that delivers on taste too. It’s not for the shy, but it has great taste too, and that’s a major plus! Make some Whole Foods Organic Nashville wings and you’ll be enjoying them too!

Whole Foods Organic Nashville Wings

Great Flavors With A Great Kick

Whole Foods Organic Nashville wing sauce is a bit on the thin side. But then, authentic Nashville hot chicken isn’t covered in a thick sauce, either. If you like spiciness you’ll like this sauce. And if you like the taste of peppers you’ll like it even more. It’s a clean flavor. And by the way, it makes a great marinade for chicken breasts! But make some Whole Foods Organic Nashville wings first!

365 by Whole Foods Market Organic Nashville Wing…
  • 365 by Whole Foods Market products give you that…

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And they’re easy to clean, too!

EHOMEA2Z Ramekins Stainless Steel Condiment Sauce…
  • Commercial Grade Stainless Steel: These sauce…
  • Multifunctional Portion Cups: This set of sauce…

Brrrrrrrr!

Put any leftover sauce in an air-tight container and keep it in the fridge until the next time you make wings. When it’s time to sauce your wings don’t just pour that cold sauce over them. You’ve spent all that times getting your wings perfect. Crispy skin. Perfect coating. Hot. No matter how you cooked them, you devoted time to making sure they are spot-on delicious. Do not ruin them by adding a cold sauce. First, obviously, it’ll make them cold. In an instant. And secondly, and just as important, cold sauce will make that crunchy skin un-crunchy even quicker than a hot sauce.

So bring your sauce to at least room temperature before using it. If you want, warm it on the stovetop. I’m not a fan of using a microwave to warm sauces, but you can do that if you want.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Whole Foods Organic Nashville Wings
Print Recipe
5 from 1 vote

Whole Foods Organic Nashville Wings

If you like spiciness you'll like this sauce.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Nashville hot, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Hooters Medium Wings

Hooters is where my wing addiction started. These Hooters medium wings (deep fried!) are as close to the real thing as you can get. Lightly crunchy, super tasty breading with a just-spicy-enough Buffalo wing sauce. No pain from the heat here, just great wings. This is not a copycat recipe. These wings are made with the same breading and sauce you can order online or pick up in the retail section at any Hooters. Get some, make these wings, and be happy!

Hooters Medium Wings

Great Wings Without All The Heat

I can fry 5-6 Hooters medium wings at a time in a Fry Daddy fryer. It makes for some perfect wings. Only downside is that you can’t select the cook temperature, so I end up cooking my wings a bit longer since the oil is around 325 F-350 F. Still it makes for great wings in no time with a lot less oil than if I’d used my big restaurant-style fryer!

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Presto 05427 FryDaddy Electric Deep Fryer
  • SPECIAL GREEN/GOLD EDITION: Our best-selling…
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If you like to serve your Hooters medium wings with carrots and celery on the side, I recommend that you take a vegetable peeler to remove the outer strings. The celery is oh so much more tender without those pesky things!

Hooters Breading Wing, 16 oz
  • Hooters Wing Breading
  • 1lb
The Original Hooters Medium Wing Sauce – Ideal for…
  • Authentic Restaurant Taste: Bring the legendary…
  • Made with Real Butter: Unlike oil-based…

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Need something with a little (actually a lot) more heat? Try Hooters 3 Mile Island wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

The Best Medium Buffalo Wings
Print Recipe
5 from 1 vote

Hooters Medium Wings

No pain here, just great hot wings.
Prep Time45 minutes
Cook Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, wings
Servings: 6
Calories: 537kcal

Equipment

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
  • Hooters Wing Breading
  • Oil for frying
  • Hooters Medium Wing sauce
  • dressing Ranch or blue cheese, for dipping
  • carrot sticks for serving
  • celery sticks for serving (note: I like to shave my celery with a vegetable peeler first)

Instructions

  • Place wings in a large resealable container or baggie.
  • Add half the bag of breading. Seal and shake vigorously to coat the wings. Add more breading if needed to ensure that the wings are well coated.
  • Place the wings in the fridge for 30 minutes.
  • Add enough oil to a deep fryer or Dutch oven to cook the wings. Bring to 350 F.
  • Working in batches if needed, fry the wings 8-10 minutes or until golden brown.
  • Transfer the wings to a paper towel-lined plate or wire rack to drain while cooking the remaining wings.
  • Transfer wings to a resealable container and add half a jar of the wing sauce.
  • Serve with dressing and carrots and celery.

Notes

Note: If your wing sauce is refrigerated, place into a microwavable bowl and microwave for 20 seconds to melt.

Nutrition

Calories: 537kcal | Carbohydrates: 7g | Protein: 43g | Fat: 37g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 263mg | Potassium: 357mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 409IU | Vitamin C: 2mg | Calcium: 34mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

June Moon Sweet-n-Spicy Wings

June Moon Sweet-n-Spicy wings are a little different. In a good way, too. The sauce is a little bit tomato-BBQ-sauce-like. A little sweet with a little tang, a little kick, that makes it different. It’s not thick or too thin. This is a good sauce that you can serve to your friends without worrying about scorching their tongues or making their taste buds fall asleep.

June Moon Sweet-n-Spicy Wings

Not Too Sweet and Not Too Spicy

I picked up a big ole variety pack of sauces off of Amazon. This June Moon Sweet-n-Spicy wing sauce was just one of the great sauces that arrived. If you want a big huge variety of sauces for wings and more, grab a box and get to cooking! You won’t be disappointed in the flavors, variety or quality! Go make yourself some June Moon Sweet-n-Spicy wings and get happy!

Premium | Wing Sauce Variety Pack | 12 Bold…
  • 12 Flavor Sauce Variety Pack – A bold assortment…
  • Perfect for Wing Night – Toss with chicken wings…

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And they’re easy to clean, too!

EHOMEA2Z Ramekins Stainless Steel Condiment Sauce…
  • Commercial Grade Stainless Steel: These sauce…
  • Multifunctional Portion Cups: This set of sauce…

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Also try some June Moon Alabama white sauce wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

June Moon Sweet-n-Spicy Wings
Print Recipe
5 from 1 vote

June Moon Sweet-n-Spicy Wings

This is a good sauce that you can proudly serve to your friends.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: spicy, sweet, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

June Moon Parmesan Garlic Wings

I devoured these June Moon Parmesan garlic wing sauce wings in no time at all. The sauce is super creamy delicious. I found myself licking my fingers, wanting more and more sauce. This sauce screams fresh, like all of the sauces from June Moon. You’ll swear that the Parmesan cheese was grated just minutes ago. You’ll think that the oregano, basil, thyme and other herbs were just picked and chopped, and the lemon was just squeezed. And the garlic… oh my… just minced!

June Moon Parmesan Garlic Wings

Herby Deliciousness

As much as I loved these June Moon Parmesan garlic wings, I think the sauce could find itself in many other dishes. First, it’d make for one heck of a salad dressing. Sure, it’s a pretty thick sauce, but it’s so packed with flavor that you wouldn’t have to use much.

I can also see it as a sauce on a grilled chicken sandwich. No need for mayo or mustard.

So, grab some of this sauce and get to making some wings. And more!

Premium | Wing Sauce Variety Pack | 12 Bold…
  • 12 Flavor Sauce Variety Pack – A bold assortment…
  • Perfect for Wing Night – Toss with chicken wings…

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Also try some June Moon strawberry jalapeno wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

June Moon Parmesan Garlic Wings
Print Recipe
5 from 1 vote

June Moon Parmesan Garlic Wings

This sauce is super creamy delicious.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: garlic, Parmesan, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Wing It Sweet ‘N Tangy Wings

It’s not unusual for me to open some wing sauce, make a batch or two of wings with it, and put the half-full bottle back into the fridge for wings for some later day. Well, I made some Wing It Sweet ‘N Tangy wings and let me tell you, the bottle is getting finished before I move on. This sauce is so dang good no way do I want it sitting around. It’d be rude. Sweet thanks to molasses, tangy thanks to mustard and vinegary, this sauce seems BBQ-like but with so many twists and turns that it’s definitely different and outrageously good. This is easily one of my favorite sauces of any kind.

Wing It Sweet 'N Tangy Wings

So Many Flavors In Every Bite

These Wing It Sweet ‘N Tangy wings had a slight hint of heat to them. Not much. And a little Asian-inspiration from soy sauce. Yep, all sorts of things went into this sauce and they all work together perfectly. I so regret not ordering more of this sauce because it will be fantastic on roasted chicken and smoked ribs. Well, time to remedy that and order some more!

Melinda’s Craft Wing Collection – Gourmet Wing…
  • PERFECT GIFT FOR WING LOVERS: Melinda’s took the…
  • SET YOUR MOUTH ON FLAVOR: This hot sauce variety…

Brrrrrrrrrr!

Put any leftover sauce in an air-tight container and keep it in the fridge until the next time you make wings. When it’s time to sauce your wings don’t just pour that cold sauce over them. You’ve spent all that times getting your wings perfect. Crispy skin. Perfect coating. Hot. No matter how you cooked them, you devoted time to making sure they are spot-on delicious. Do not ruin them by adding a cold sauce. First, obviously, it’ll make them cold. In an instant. And secondly, and just as important, cold sauce will make that crunchy skin un-crunchy even quicker than a hot sauce.

So bring your sauce to at least room temperature before using it. If you want, warm it on the stovetop. I’m not a fan of using a microwave to warm sauces, but you can do that if you want.

Also try some Wing It teriyaki wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Wing It Sweet 'N Tangy Wings
Print Recipe
5 from 1 vote

Wing It Sweet ‘N Tangy Wings

All sorts of things went into this sauce and they all work together perfectly.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: sweet, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Lawry’s Spicy Buffalo Dry Wings

Any seasoning that is ‘normally’ used for adding flavor to wings that will eventually end up being sauced can be used to make what are called ‘dry’ wings. I’m a huge fan of dry wings and rank them up there with any sauced wings. These Lawry’s spicy Buffalo dry wings bring classic Buffalo wing flavor with a really nice amount of spicy kick. These are finger-lickingly good wings.

Lawry's Spicy Buffalo Dry Wings

What Dry Wings Should Be

Lawry’s spicy Buffalo dry wings might make you forget about saucing your next batch of wings. Yeah, you can still sauce them. But try them without first and if you haven’t already, you’ll come over to the ‘dry side’. These wings are packed with great flavor. And the added beauty of dry wings is that the skin stays nice and crispy crunchy! Woo hoo!

I like to air fry my dry wings. I season them upfront. Then I cook them. Then I season them again, hot out of the air fryer. Then I plate them. And then I season them again. Yep, three times. Three times the flavor. Three times the enjoyment!

Sale
Lawry’s Spicy Buffalo Wings Seasoning Mix, 21.5 oz…
  • TRADITIONAL BUFFALO TASTE: Lawry’s Spicy Buffalo…
  • TOP QUALITY DRY RUB: Contains a premium blend of…

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And even better, they’re super easy to clean!

EHOMEA2Z Ramekins Stainless Steel Condiment Sauce…
  • Commercial Grade Stainless Steel: These sauce…
  • Multifunctional Portion Cups: This set of sauce…

Got Seasonings?

You have to take care of your dry seasonings. In return, they’ll take care of you by always being ready the next time you need them! Protect seasonings from the four main enemies of flavor: heat, light, air, and moisture. Never store them above the stove or oven, where steam and temperature swings cause caking and quick degradation. If you have a problem with high humidity causing your dry seasonings to cake, try adding a silica gel packet to the containers to remove moisture.

Also make Lawry’s mango habanero dry wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Lawry's Spicy Buffalo Dry Wings
Print Recipe
5 from 1 vote

Lawry’s Spicy Buffalo Dry Wings

These wings are packed with great flavor.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dry wings, spicy
Servings: 6
Calories: 730kcal

Ingredients

Instructions

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 730kcal | Carbohydrates: 40g | Protein: 42g | Fat: 44g | Saturated Fat: 11g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 16g | Trans Fat: 0.5g | Cholesterol: 175mg | Sodium: 195mg | Potassium: 418mg | Fiber: 1g | Sugar: 28g | Vitamin A: 532IU | Vitamin C: 9mg | Calcium: 41mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Sweet Baby Ray’s Nashville Hot Wings

True story. Goldilocks and the Three Bears was originally written about Nashville hot wing sauces! It’s right there in the book: “Goldilocks moved to the third plate of wings, with Sweet Baby Ray’s Nashville hot wing sauce, and took a bite.  “It is just right!” And before she knew it, the wings were all gone. And she was right, this is a great sauce. I knew that any sauce from SBR would have the perfect balance of flavor and heat. There are a lot of Nashville-inspired wing and BBQ sauces out there, but this one ranks way, way up at the top. Get yourself soon before the bears find out about it!

Sweet Baby Ray's Nashville Hot Wings

Nicely Flavored, Nicely Spicy

Sweet Baby Ray’s Nashville hot wing sauce has a bit of a kick, but it’s definitely not a 4-alarm fire sauce. If you’re looking for a crazy hot Nashville chicken experience, you’ll get that classic flavor here but without the mouth-burning heat.

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings and for saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…
  • Consistent Cooking Every Time: The Dash Deluxe Air…
  • Simple Operation, Tasty Results: This compact…

Also try Sweet Baby Ray’s sweet teriyaki wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Sweet Baby Ray's Nashville Hot Wings
Print Recipe
5 from 1 vote

Sweet Baby Ray’s Nashville Hot Wings

One of the best store-bought Nashville hot wing sauces you'll find!
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Nashville hot, wings
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Lawry’s Mango Habanero Dry Wings

I bought a big ole bottle of this seasoning, and I do mean big. Good thing that it’s really good stuff! Sometimes I sprinkle it on my wings before I cook and sauce them. And sometimes, I sprinkle it on my wings before and after I cook them. Lawry’s Mango Habanero dry wings are fantastic. They have some kick to them, some heat. It’ll make your lips tingle for sure. And it has a wonderful, almost tropical, mango flavor. Usually I’d expect that more from a sauce, but here it’s in a wonderful seasoning instead.

Lawry's Mango Habanero Dry Wings

Good Thing It Comes In A Big Bottle

Lawry’s Mango Habanero seasoning comes in a big ole bottle. It has the right-sized holes in the lid so you can shake it out nice and evenly over your wings. It says it’ll season 69 pounds of wings just from one bottle. Good thing, because I eat a lot of wings and this stuff is great! Make yourself a batch of Lawry’s Mango Habanero dry wings today!

I like to air fry my dry wings. I season them upfront. Then I cook them. Then I season them again, hot out of the air fryer. Then I plate them. And then I season them again. Yep, three times. Three times the flavor. Three times the enjoyment!

Lawry’s Mango Habanero Wings Seasoning Mix…
  • SWEET AND SPICY FLAVOR: Mango habanero seasoning…
  • USE AS DRY RUB OR WET SAUCE: Ready for use and…

Got Seasonings?

You have to take care of your dry seasonings. In return, they’ll take care of you by always being ready the next time you need them! Protect seasonings from the four main enemies of flavor: heat, light, air, and moisture. Never store them above the stove or oven, where steam and temperature swings cause caking and quick degradation. If you have a problem with high humidity causing your dry seasonings to cake, try adding a silica gel packet to the containers to remove moisture.

Also try some of Lawry’s spicy Buffalo dry wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Lawry's Mango Habanero Dry Wings
Print Recipe
5 from 1 vote

Lawry’s Mango Habanero Dry Wings

Sprinkle the seasoning on before and after you cook your wings.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dry wings, spicy
Servings: 6
Calories: 730kcal

Ingredients

Instructions

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 730kcal | Carbohydrates: 40g | Protein: 42g | Fat: 44g | Saturated Fat: 11g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 16g | Trans Fat: 0.5g | Cholesterol: 175mg | Sodium: 195mg | Potassium: 418mg | Fiber: 1g | Sugar: 28g | Vitamin A: 532IU | Vitamin C: 9mg | Calcium: 41mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.