Category: Copycats

Copycat Wingstop Blue Cheese Dressing

I’m a fan of dipping wings (specially spicy ones) into a nice cooling dressing. Blue cheese, Ranch, either will do. But, when I go for the blue cheese I am a tad bit picky. I can’t do the big cheese crumbles. I love them on salads, but they aren’t really for wings. For one reason: they fall off. Smaller crumbles stick to the wings and make for a better experience. That’s why I like making a copycat Wingstop blue cheese dressing at home. I can get those crumbles just like I like them.

Copycat Wingstop Blue Cheese Dressing

The Right Crumble

Now as much as I said I like the crumbles in my copycat Wingstop blue cheese dressing to be small and not huge, there’s a limit to it. Too small and you lose that great texture. Sure you’ll still get great blue cheese and Ranch flavors, but that’s about it. So don’t go crazy. We aren’t making blue cheese soup here. We do still want some thickness to it!

Check out my new site, Dress My Salad, for more great salad dressing ideas!

Melinda’s Craft Wing Collection - Craft Wing Sauce & Condiment Gift Set for Buffalo Wings - Black Truffle Hot Sauce, Thai Sweet Chili, Sticky Asian, Garlic Parmesan, Habanero, & Ghost Pepper Wing Sauce - 12 oz, 6 Pack
Melinda’s Craft Wing Collection – Craft Wing Sauce & Condiment Gift Set for Buffalo Wings – Black Truffle Hot Sauce, Thai Sweet Chili, Sticky Asian, Garlic Parmesan, Habanero, & Ghost Pepper Wing Sauce – 12 oz, 6 Pack

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Copycat Wingstop Blue Cheese Dressing
Print Recipe
5 from 1 vote

Copycat Wingstop Blue Cheese Dressing

A nice tangy blue cheese dipping sauce.
Prep Time15 minutes
1 hour
Total Time1 hour 15 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: blue cheese, dipping sauce
Servings: 8
Calories: 82kcal

Ingredients

Instructions

  • Place all ingredients into a blender or food processor and process until smooth. Less if you want a chunky dressing, more if you want it smooth.
  • Place in a resealable container. Cover and refrigerate for at least 1 hour before using.
  • Stir before serving.

Nutrition

Calories: 82kcal | Carbohydrates: 1g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 143mg | Potassium: 52mg | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 0.1mg | Calcium: 57mg | Iron: 0.1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Wingstop Cajun Wings

Oh man did these copycat Wingstop Cajun Wings ever hit the spot. I love Buffalo wings. You know, the classic flavors. These wings are like that but kicked up with Cajun seasoning. That’s where these wings took Buffalo wings from great to fantastic. I cannot wait for the next time I make a batch of these wings. I found myself craving them again the moment I finished them. As simple and as easy as they were to make, they are certainly one of my favorites!

Copycat Wingstop Cajun Wings

Deep-Fried Greatness

These copycat Wingstop Cajun Wings are spot-on great. I made a small batch for my lunch the other day. Since it was just me I used my lil ole Fry Daddy fryer. It’s small but it more than does the job. It only takes 8-10 minutes to fry up a batch of delicious wings like these. And it uses only a few cups of oil, which is a big savings over hauling out my big restaurant-style fryer. Yeah that baby’ll cook a ton of wings but boy does it ever use a lot of oil!

Presto 05420 FryDaddy Electric Deep Fryer,Black
Presto 05420 FryDaddy Electric Deep Fryer,Black

You gotta use Frank’s RedHot for the sauce. Gotta.

Frank's RedHot Original Buffalo Wings Sauce, 1 gal - 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More
Frank’s RedHot Original Buffalo Wings Sauce, 1 gal – 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More

Also try my copycat of Plucker’s Buffalo wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Wingstop Cajun Wings
Print Recipe
5 from 1 vote

Copycat Wingstop Cajun Wings

One of my favorites!
Prep Time15 minutes
Cook Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: Cajun wings, copycat
Servings: 4
Calories: 713kcal

Ingredients

Instructions

  • Heat 3" of oil in a Dutch oven or deep fryer to 350 F.
  • Add the wings and fry 8-10 minutes or until they reach 165 F. Remove to a wire rack over a baking sheet or paper towel-lined plate to drain.
  • While the wings are cooking place all of the remaining ingredients in a small saucepan over medium-low heat. Once the butter is melted stir well to combine. Turn off the heat until ready to use.
  • Transfer wings to a large bowl. Drizzle with the sauce. Toss gently to coat. Click here for our guide on how to sauce your wings.

Nutrition

Calories: 713kcal | Carbohydrates: 1g | Protein: 42g | Fat: 59g | Saturated Fat: 25g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 20g | Trans Fat: 1g | Cholesterol: 236mg | Sodium: 1569mg | Potassium: 413mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 1906IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Anchor Bar Buffalo Wings

There are three things I can sit down at a table to and eat all day long. They are (in no particular order): peel and eat shrimp, a crab boil, and copycat Anchor Bar Buffalo wings. Great food is even better when you can eat it with your hands. These wings have just the right amount of heat, the perfect vinegar hit, and a buttery flavor that is just the perfect combination. And, bite after bite, I cannot get enough of these wings.

Copycat Anchor Bar Buffalo Wings

The Classic

There’s nothing fancy or complicated going on with this copycat Anchor Bar Buffalo wings recipe. Season some wings and fry them. No batter required. No overnight brining. The sauce is easy, straightforward and packs nothing but flavor with just the right amount of spiciness. Make extra, because you’ll find yourself eating the afternoon away with these wings. They are perfect for watching the big game. Or the not-so-big-game for that matter.

You’ll find a number of variations on this recipe all over the internet. This is my preferred approach. From my understanding it best duplicates the original recipe from the famed bar. It sure as heck tastes great, I do know that!

Frank's RedHot Original Buffalo Wings Sauce, 1 gal - 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More
Frank’s RedHot Original Buffalo Wings Sauce, 1 gal – 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More

Also try some copycat KFC Honey BBQ wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Anchor Bar Buffalo Wings
Print Recipe
5 from 1 vote

Copycat Anchor Bar Buffalo Wings

Perfect simplicity.
Prep Time5 minutes
Cook Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings
Servings: 8
Calories: 4432kcal

Equipment

Ingredients

Instructions

  • Place wings in a large bowl. Sprinkle with salt and pepper and toss to mix.
  • Heat oil in a deep fryer or Dutch oven to 400 F.
  • Fry the wings (working in batches as needed) 8-12 minutes or until golden brown and crispy, turning occasionally. Transfer to a paper towel-lined plate to drain.
  • Meanwhile, melt the butter in a medium saucepan over medium heat.
  • Stir in the hot sauce and vinegar. Remove from heat.
  • Once the wings are all cooked, transfer to a large bowl. Drizzle with the toss and toss to coat. Click here for our guide on how to sauce your wings.
  • Serve immediately.

Nutrition

Calories: 4432kcal | Carbohydrates: 0.1g | Protein: 333g | Fat: 335g | Saturated Fat: 110g | Polyunsaturated Fat: 63g | Monounsaturated Fat: 127g | Trans Fat: 5g | Cholesterol: 1517mg | Sodium: 3985mg | Potassium: 2850mg | Sugar: 0.03g | Vitamin A: 4067IU | Vitamin C: 13mg | Calcium: 232mg | Iron: 17mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Plucker’s Medium Buffalo Wings

It’s a tremendous understatement to say that I love Plucker’s wing sauces. I’ve tried many of their bottled sauces and they are all absolutely fantastic. I devoured my last bottle of medium Buffalo sauce, so I had to resort to making a copycat Plucker’s medium Buffalo wings sauce. Oh, and all was right in the world again! The perfect amount of heat, just enough to wake me up but not so much to make me cry. Wonderful traditional wing flavor. These are the wings that are destined to disappear in no time.

Copycat Plucker's Medium Buffalo Wings

Perfect Heat and Flavor

I cut the recipe down so I could enjoy a small batch of copycat Plucker’s medium Buffalo wings for my lunch. No point in heating up my huge restaurant-style deep fryer for just a handful of wings. So, I used my Fry Daddy fryer instead. This little fryer gets a workout in my house. It’s the perfect size for a small batch of wings.

Presto 05420 FryDaddy Electric Deep Fryer,Black
Presto 05420 FryDaddy Electric Deep Fryer,Black

I usually reach for the Frank’s RedHot Original Cayenne Pepper Hot Sauce when I make anything Buffalo-style. And sometimes I’ll go for Crystal Hot Sauce, which has a wonderful Louisiana-inspired flavor. You want a traditional cayenne sauce, and not something flavored like a habanero mango hot sauce!

Frank's RedHot Original Buffalo Wings Sauce, 1 gal - 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More
Frank’s RedHot Original Buffalo Wings Sauce, 1 gal – 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More

Also try my copycat of Winger’s wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Plucker's Medium Buffalo Wings
Print Recipe
5 from 1 vote

Copycat Plucker’s Medium Buffalo Wings

Wonderful traditional wing flavor.
Inspired by a recipe from Copykat
Prep Time15 minutes
Cook Time9 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, copycat
Servings: 4
Calories: 961kcal

Ingredients

Instructions

For the sauce

  • Place the hot sauce, vinegar, butter, jalapenos and pepper in a sauce pan over medium-high heat.
  • Once the butter melts, whisk the ingredients together until the sauce comes together.
  • Reduce heat and keep warm until ready to use.

For the wings

  • Heat 3" of oil to 350 F in a deep fryer or Dutch oven.
  • Working in batches if necessary, fry the wings 8-10 minutes or until they reach 165 F. Remove to a wire rack over a baking sheet or paper towel-lined plate to drain.
  • Transfer wings to a large bowl. Drizzle with the sauce and toss gently to coat. Click here for our guide on how to sauce your wings.

Nutrition

Calories: 961kcal | Carbohydrates: 0.5g | Protein: 63g | Fat: 77g | Saturated Fat: 30g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 28g | Trans Fat: 2g | Cholesterol: 323mg | Sodium: 3931mg | Potassium: 556mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 1285IU | Vitamin C: 11mg | Calcium: 49mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat KFC Honey BBQ Wings

These copycat KFC honey BBQ wings are some of the best deep-fried wings I’ve had. The coat is crazy crunchy and flavorful. It ‘bites’ thru perfectly. No fear of taking a bite and having the entire batter come off at one. And the sauce? My goodness me. The sauce starts with a store-bought sauce, adds a few ingredients, and ends up being just out-of-this-world great. I’d use the sauce on anything that requires a good, thick, smoky BBQ sauce. On these wings it’s perfect. These are finger-licking good wings if ever there were any!

Copycat KFC Honey BBQ Wings

These Wings Are Crazy Good

If you don’t follow Todd Wilbur, you should. He is the master of everything copycat. From restaurant dishes, like this copycat KFC honey BBQ wings recipe, to copycat grocery store items, and a whole lot more, Todd has it going on. Like with everything else of his I’ve made, he nailed this recipe and technique perfectly. I loved these wings. They’re a real winner.

If I’m cooking for a crowd, I’ll break out my big deep fryer. But, if it’s just me, I’ll fire up my Fry Daddy fryer. It’s the perfect size. It fries everything perfectly. And as an added bonus, it doesn’t use a lot of oil, which saves me money. And that means I can buy more wing!

Presto 05420 FryDaddy Electric Deep Fryer,Black
Presto 05420 FryDaddy Electric Deep Fryer,Black

Also try my copycat of Quaker Steak and Lube’s Thai ‘R Cracker wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Copycat KFC Honey BBQ Wings
Print Recipe
5 from 1 vote

Copycat KFC Honey BBQ Wings

These are finger-licking good wings if ever there were any!
Prep Time20 minutes
Cook Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: BBQ, copycat, wings
Servings: 4
Calories: 825kcal

Ingredients

For the wings

For the sauce

Instructions

For the sauce (make first)

  • Combine all ingredients in a medium saucepan over low heat. Bring to a simmer and continue simmering for 20 minutes, stirring often.
  • Keep sauce warm until ready to use.

For the wings

  • Pre-heat oven to 350 F. Lightly spray a baking sheet with non-stick spray.
  • Pre-heat oil in a deep fryer or Dutch oven to 350 F.
  • In a medium bowl, combine the flour, salt and pepper.
  • Place the buttermilk in a separate bowl.
  • Coat the wings in the flour mixture. Shake off any excess and transfer to the buttermilk.
  • Coat the wings in the buttermilk. Shake off any excess then return to the flour mixture.
  • Shake off any excess flour. Working in batches if needed, fry the wings 10-12 minutes or until golden brown. Remove to a paper towel-lined plate to drain.
  • Brush the wings with the BBQ sauce. You can also gently toss the wings in the sauce, but I prefer to brush the sauce onto the wings.
  • Place wings on the baking sheet and place in the oven for 10 minutes to 'set' the sauce.
  • Serve hot and enjoy!

Nutrition

Calories: 825kcal | Carbohydrates: 65g | Protein: 52g | Fat: 41g | Saturated Fat: 11g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 15g | Trans Fat: 0.4g | Cholesterol: 181mg | Sodium: 848mg | Potassium: 473mg | Fiber: 9g | Sugar: 8g | Vitamin A: 509IU | Vitamin C: 4mg | Calcium: 153mg | Iron: 5mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Copycat Hooter’s Hot Buffalo Wings

It’s hard to beat Hooter’s for good ole hot wings. If you don’t have a restaurant nearby you have three options. One, move. Two, order some of their breading and sauces online and make the original yourself. Or three, make this copycat Hooter’s hot buffalo Wings from scratch. Any option will do, but I have to admit that these wings came out spot-on like what I’ve had at the restaurant. They’re hot but not crazy hot. They’re breaded perfectly. They taste wonderful and they disappear in no time. That’s the sign of darned good wings.

Copycat Hooter's Hot Buffalo Wings

Great Heat and Great Flavor

I wouldn’t do anything different about these copycat Hooter’s hot Buffalo wings. Except maybe more of them, more often. You can tone down the heat but leaving out the cayenne and make a medium version of these wings, but then they wouldn’t be hot wings! Doh!

Frank's RedHot Original Buffalo Wings Sauce, 1 gal - 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More
Frank’s RedHot Original Buffalo Wings Sauce, 1 gal – 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More

If it’s just me or the two of us, I’ll use my lil ole trusty Fry Daddy fryer to make these wings. I can fit a good 8 pieces in without any fear of over-crowding. As an added bonus, it doesn’t use much oil and it is super easy to clean up. It sure makes deep frying a breeze.

Presto 05420 FryDaddy Electric Deep Fryer,Black
Presto 05420 FryDaddy Electric Deep Fryer,Black

Try my copycat Hooter’s medium Buffalo wings for a little less heat!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Hooter's Hot Buffalo Wings
Print Recipe
5 from 1 vote

Copycat Hooter’s Hot Buffalo Wings

These wings are hot, but not crazy hot!
Prep Time45 minutes
Cook Time20 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, copycat
Servings: 4
Calories: 275kcal

Equipment

Ingredients

For the Wings

For the Hot Buffalo Wing Sauce

For Serving

Instructions

For the Hot Buffalo Wing Sauce

  • Make the sauce by placing all of the ingredients into a small saucepan over medium low heat.
  • Once the butter is melted stir well. Turn off the heat.
  • Stir again before tossing with the wings.

For the Wings

  • Combine the flour, salt, cayenne and paprika in a large bowl.
  • Rinse the wings. Drain well but do not dry the wings.
  • Add the wings to the flour mixture and turn to coat well. Transfer to a plate and place in the fridge for 30 minutes.
  • Heat 3" of oil in a Dutch oven or deep fryer to 350 F.
  • Working in batches if necessary, fry the wings 8-10 minutes or until they reach 165 F. Transfer to a rack over a baking sheet or a paper towel-lined plate to drain.
  • Transfer wings to a large bowl. Drizzle with the sauce and toss gently to coat. Serve with blue cheese or ranch dressing. Click here for our guide on how to sauce your wings.

Nutrition

Calories: 275kcal | Carbohydrates: 29g | Protein: 5g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 42mg | Sodium: 811mg | Potassium: 23mg | Fiber: 4g | Sugar: 1g | Vitamin A: 819IU | Vitamin C: 0.3mg | Calcium: 33mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Hooter’s Medium Buffalo Wings

This is it. The mountaintop. The best. Some of my all-time favorite restaurant chain wings, made at home. These copycat Hooter’s medium Buffalo wings were so good that my stomach is growling while I’m writing this post. The flashbacks are making me smile. And hungry. These wings have the perfect breading, the perfect ‘bite’. They’re cooked perfectly. The sauce is spicy, but not too spicy. It’s buttery. Buttery-finger-licking-good. I could eat a mountain of these wings.

Copycat Hooter's Medium Buffalo Wings

Less Heat But Oh So Good

These copycat Hooter’s medium Buffalo wings are the kind you can serve to a crowd and serve proudly. Everyone will enjoy them. There’s not enough heat to really scare anyone off. Serve them with Ranch or blue cheese dressing in case people want to cool off a bit. Sure, add some carrot sticks and celery too. Personally, I don’t go for the ‘garden salad’ additions. I’m here for the wings.

I used Frank’s RedHot Original Cayenne Pepper Hot Sauce to make the sauce for these wings. It’s hard to stray from the original when making Buffalo-style wings. I do admit to using Crystal Hot Sauce from time-to-time, though. It’s got the right heat with a little Louisiana-twist.

Frank's RedHot Original Buffalo Wings Sauce, 1 gal - 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More
Frank’s RedHot Original Buffalo Wings Sauce, 1 gal – 1 Gallon Bulk Container of Buffalo Hot Sauce with a Bold, Spicy Flavor Perfect for Wings, Dressings, Dips and More

Also try my copycat of Hooter’s Asian wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Hooter's Medium Buffalo Wings
Print Recipe
5 from 1 vote

Copycat Hooter’s Medium Buffalo Wings

The favorite restaurant chain wings, made at home.
Prep Time15 minutes
Cook Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, copycat
Servings: 4
Calories: 559kcal

Equipment

Ingredients

For the Wings

For the Medium Buffalo Wing Sauce

For Serving

Instructions

For the Medium Buffalo Wing Sauce

  • Make the sauce by placing all of the ingredients into a small saucepan over medium low heat.
  • Stir again before tossing with the wings.

For the Wings

  • Combine the flour, salt, cayenne and paprika in a large bowl.
  • Rinse the wings. Drain well but do not dry the wings.
  • Add the wings to the flour mixture and turn to coat well. Transfer to a plate and place in the fridge for 30 minutes.
  • Heat 3" of oil in a Dutch oven or deep fryer to 350 F.
  • Working in batches if necessary, fry the wings 8-10 minutes or until they reach 165 F. Transfer to a rack over a baking sheet or a paper towel-lined plate to drain.
  • Transfer wings to a large bowl. Drizzle with the sauce and toss gently to coat. Serve with blue cheese or ranch dressing. Click here for our guide on how to sauce your wings.

Nutrition

Calories: 559kcal | Carbohydrates: 4g | Protein: 43g | Fat: 39g | Saturated Fat: 13g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 207mg | Potassium: 421mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 415IU | Vitamin C: 22mg | Calcium: 50mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Wingstop Ranch Dressing

This copycat of the Ranch dressing from Wingstop absolutely blew me away. Not only did it make for the perfect wing-dipping sauce, it was fantastic on salads. And for vegetable dippin’. This is one delicious Ranch dressing. Crazy delicious.

Copycat Wingstop Ranch Dressing

Make A Big Batch, You’ll Thank Me

This is when I usually say things like “next time I’ll….” or “this recipe would be better if…”. Well, not this time. I wouldn’t change a thing about this copycat Wingstop Ranch dressing. The perfect taste and the perfect consistency, it’s my go-to homemade Ranch.

Check out my new site, Dress My Salad, for more great salad dressing ideas!

I store my leftover homemade sauces in squeeze bottles. If refrigerated, I set them out an hour before using so they come to room temperature. You don’t want to put cold sauce on hot wings!
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.

Also try my copycat of Outback Steakhouse’s blue cheese dressing.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Copycat Wingstop Ranch Dressing
Print Recipe
5 from 1 vote

Copycat Wingstop Ranch Dressing

I wouldn't change a thing about this copycat Wingstop Ranch dressing. It has the perfect taste and the perfect consistency.
Prep Time5 minutes
1 hour
Total Time1 hour 5 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: dressing, Ranch
Servings: 3 cups
Calories: 743kcal

Ingredients

Instructions

  • Mix together the dressing mix, mayonnaise, buttermilk and a pinch of salt in a medium bowl.
  • Cover and refrigerate for 1 hour. Stir before serving.

Nutrition

Calories: 743kcal | Carbohydrates: 6g | Protein: 4g | Fat: 78g | Saturated Fat: 14g | Polyunsaturated Fat: 45g | Monounsaturated Fat: 18g | Trans Fat: 0.2g | Cholesterol: 54mg | Sodium: 744mg | Potassium: 164mg | Sugar: 6g | Vitamin A: 241IU | Calcium: 131mg | Iron: 0.2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Buffalo Wild Wings Thai Curry Wings

The first time I tried the Buffalo Wild Wings Thai Curry Wings at Buffalo Wild Wings I was blown away. It was in West Chester, Ohio, and I remember it like it was yesterday because I absolutely loved the combination of coconut, curry and just a bit of heat. I could’ve just licked the sauce off the wings, but then we were in a public place and that would’ve been awkward. Ever since I’ve been looking for a copycat of BW3’s sauce, and here it is. Now I can lick the sauce off the wings in the privacy of my own home with this copycat Buffalo Wild Wings Thai curry wings!

Copycat Buffalo Wild Wings Thai Curry Wings

One Fantastically Good Sauce

I found the Shan chicken white karahi mix in the Pakistani section of our international supermarket. If you can’t find it nearby you can always order it online. It’s what makes this copycat Buffalo Wild Wings Thai Curry wings so special.

I could not find Thai chile peppers in our supermarket, so I had to go to plan B. I picked up a few packages of dried cayenne peppers, reconstituted them, and chopped them up. It was a great save.

I store my leftover homemade sauces in squeeze bottles. If refrigerated, I set them out an hour before using so they come to room temperature. You don’t want to put cold sauce on hot wings!
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.

Also try my copycat Buffalo Wild Wings Mango Habanero wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Buffalo Wild Wings Thai Curry Wings
Print Recipe
4.75 from 4 votes

Copycat Buffalo Wild Wings Thai Curry Wings

I could just lick the sauce off the wings. It's so good!
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Asian wings, curry, wings
Servings: 6
Calories: 559kcal

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

Instructions

For the wings

For the sauce (start cooking when you start the wings)

  • Mince the peppers and then pound in a mortar and pestle or grind into a paste using the side of a knife blade. You want the peppers to form a paste.
  • Place the peppers and remaining ingredients into a saucepan over medium heat.
  • Stir until the ingredients are combined.
  • Reduce heat to a simmer and continue simmering, stirring occasionally, while the wings are cooking. You want the sauce to thicken slightly.
  • NOTE: I could not find Thai peppers at our grocery store. You can substitute jalapenos or seranos for more heat. Preferably you want to use a red pepper. I bought dried cayenne peppers, which I then reconstituted in hot water for 1 hour. I then removed the seeds and minced the peppers into a paste.

Nutrition

Calories: 559kcal | Carbohydrates: 4g | Protein: 43g | Fat: 39g | Saturated Fat: 13g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 207mg | Potassium: 421mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 415IU | Vitamin C: 22mg | Calcium: 50mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack

Copycat Buffalo Wild Wings Spicy Garlic Wings

Ok, time to fess up. If I was forced to choose my favorite sauce at BW3s Buffalo Wild Wings Spicy Garlic Wings sauce would be it. The BW3 website says the sauce is ‘spicy and garlicky’ and that’s exactly what this copycat of the restaurant sauce is. Same great flavors, same great heat. This copycat as Buffalo Wild Wings spicy garlic wings is lick-your-fingers good. And ask for seconds!

Copycat Buffalo Wild Wings Spicy Garlic Wings

Nice Heat With Plenty Of Garlic

I so love this copycat Buffalo Wild Wings spicy garlic wings sauce. It’s still Buffalo-sauce like, but with a nice twist making it just different enough but still familiar. The sauce keeps for a bit, so I didn’t hesitate to double the recipe. This sauce is good on grilled chicken or pork wings too.

I store my leftover homemade sauces in squeeze bottles. If refrigerated, I set them out an hour before using so they come to room temperature. You don’t want to put cold sauce on hot wings!
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.
Kitchen Bottle Condiment Set 3 Hole Dispenser Lid Plastic Squeeze for Sauce Mustard Ketchup 12 oz. / 340 ML.

Also try my copycat Buffalo Wild Wings Thai Curry wings! They’re fantastic too!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Copycat Buffalo Wild Wings Spicy Garlic Wings
Print Recipe
5 from 1 vote

Copycat Buffalo Wild Wings Spicy Garlic Wings

I so love this copycat Buffalo Wild Wings spicy garlic wings sauce.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: garlic, spicy, wings
Servings: 6
Calories: 546kcal

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the Buffalo Wild Wings Spicy Garlic Sauce

Instructions

For the wings

For the Buffalo Wild Wings Spicy Garlic Sauce

  • Combine all but the yolk, water and cornstarch in a medium saucepan over medium-high heat. Bring to a boil and reduce to a simmer.
  • Simmer for 5 minutes then remove from heat and let cool for 10 minutes.
  • Whisk together the egg yolk and water. Whisk in the cornstarch until dissolved.
  • Slowly whisk the mixture into the saucepan.

Nutrition

Calories: 546kcal | Carbohydrates: 2g | Protein: 46g | Fat: 38g | Saturated Fat: 11g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 15g | Trans Fat: 0.4g | Cholesterol: 211mg | Sodium: 1452mg | Potassium: 416mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 458IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Anchor Bar 5 Pack Gift Box
Anchor Bar 5 Pack Gift Box
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each
Melinda’s Wing Connoisseur Collection - Craft Wing Sauce & Condiment Set for Buffalo Wings - With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper - 12 oz, 4 Pack
Melinda’s Wing Connoisseur Collection – Craft Wing Sauce & Condiment Set for Buffalo Wings – With Creamy Style Cayenne Habanero, Thai Sweet Chili, Spicy Garlic Parmesan & Ghost Pepper – 12 oz, 4 Pack