Mike, Author at For the Wing

Rub Your Chicken Buffalo Wings

“Tame.” That’s the first word that came to mind after my first bites of some Rub Your Chicken Buffalo wings. After my last two super-hot Buffalo wing sauces, “tame” was a welcomed thing. Great traditional flavor, buttery and just slightly spicy, this is a great sauce for those desiring the classic without being overwhelmed. The amount of vinegar is spot on. Again, tame is the best way to describe it.

A Nice Mellow Buffalo-Inspired Sauce

Rub Your Chicken Buffalo wings sauce (from BBQ Spot) isn’t just for wings. It’s a great dipping sauce for nuggets, too. Anywhere you want great Buffalo flavor without being overwhelmed, you’ll want this sauce. That’s also why it makes for a great marinade, specially for chicken breasts. A few hours in the sauce then onto the grill. In no time you’ve got great chicken packed with flavor.

Rub Your Chicken Buffalo Sauce

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…

Consistent Cooking Every Time: The Dash Deluxe Air…
Simple Operation, Tasty Results: This compact…

Also try some Secret Aardvark habanero wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Print Recipe

5 from 1 vote

Rub Your Chicken Buffalo Wings

This sauce is great for dipping nuggets, too.

Prep Time1

Cook Time45

Course: Appetizer

Cuisine: American

Keyword: Buffalo wings, wings

Servings:

Calories: 503kcal

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
Rub Your Chicken Buffalo Wing sauce

Instructions

Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy.
Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Buffalo Wild Wings Milder Variety Bundle: Parmesan…

MIld Sauces
Made for wings and more

Simple Truth Organic Medium Buffalo Wings

I’m sorry. I tried. I really tried. But I just could not make these Simple Truth Organic Medium Buffalo wings work for me. I’m a nice guy. I gave them a chance. I made them two days in a room, two different ways, to make sure that it wasn’t me. Maybe I had a cold, I thought. Maybe the humidity was affecting my taste buds. But no, they still lacked something. The sauce starts out making me think that it’s a thin French salad dressing, with only a bit of flavor. Then there is heat next, and it’s good. I like the heat level I have to say. And there’s a little more flavor at that point. I just can’t get past that early… meh.

Don’t Stop Believing

Now, don’t let these Simple Truth Organic Medium Buffalo wings stop you from trying other flavors in this line of ‘clean’ sauces from Kroger. I’ve had great success and a lot of great batches of wings tossed in the other flavors. I just wanted happy with this one. But you know, we’re all different, and maybe (just maybe) you’ll like it! Let me know if you do! Or don’t.

Nando’s Buffalo Wing Sauce 12oz (Pack of…

Bold buffalo-style heat combined with Nando’s…
Infused with zesty citrus and a hint of garlic…

Brrrrrrrrrr!

Put any leftover sauce in an air-tight container and keep it in the fridge until the next time you make wings. When it’s time to sauce your wings don’t just pour that cold sauce over them. You’ve spent all that times getting your wings perfect. Crispy skin. Perfect coating. Hot. No matter how you cooked them, you devoted time to making sure they are spot-on delicious. Do not ruin them by adding a cold sauce. First, obviously, it’ll make them cold. In an instant. And secondly, and just as important, cold sauce will make that crunchy skin un-crunchy even quicker than a hot sauce.

So bring your sauce to at least room temperature before using it. If you want, warm it on the stovetop. I’m not a fan of using a microwave to warm sauces, but you can do that if you want.

Also try some Simple Truth organic spicy garlic Buffalo wings.