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Plucker’s Sesame Wing Sauce Wings

The fine folks at Plucker’s have done it to me again. They went and made yet another dream-worthy wing sauce that I just cannot get enough of: Plucker’s Sesame wing sauce. This time it’s an Asian-inspired sauce with a hint of teriyaki and sesame oil. Neither flavor is overwhelming, but balanced perfectly. Sesame oil can definitely be too strong for me, but this sauce nailed it perfectly. This is one of the best wing sauces I’ve had. There’s no way I can tell you how good this sauce is without crying tears of happiness. Just the memory of these wings makes my day.

Asian-Inspired Deliciousness

Plucker’s Sesame wing sauce is just the right thickness, too. No pools of sauce at the bottom of the plate here. Come to think of it, no sauce on my fingers either. Ok, that’s because I licked them.

This would also make for a fantastic dipping sauce for nuggets. Or slather it on a grilled or smoked rack of ribs for a fantastic Asian-inspired dinner.

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Also try some Plucker’s Spicy BBQ wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Print Recipe

5 from 1 vote

Plucker’s Sesame Wing Sauce Wings

This sauce is an Asian-inspired, with a hint of teriyaki and sesame oil.

Prep Time1

Cook Time45

Course: Appetizer

Cuisine: American

Keyword: Asian wings

Servings:

Calories: 503kcal

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
Plucker's Sesame Wing Sauce

Instructions

Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each

Plucker’s Gochujang Wings

I’ve actually made my own gochujang sauce-based wings before. And they were very, very good. But I have to admit, I don’t dream about them. I do, however, dream about Plucker’s Gochujang wing sauce wings. It’s a bit sweeter than my version, and I really like that. And the gochujang sauce is well, a bit less funky. I could drink this sauce right out of the bottle. It’s a very well-balanced tasting sauce and is delightful on wings.

Another Great Sauce From Plucker’s

As with pretty much any of their sauces, Plucker’s Gochujang wing sauce is also great on hot-off-the-grill grilled chicken (I like chicken quarters). And ribs. Oh so good on ribs. When you buy a bottle of wing sauce (and really, any wing sauce), don’t just think wings. Many sauces are great for other dishes too!

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try Plucker’s Gold Rush wing sauce wings!