spicy Buffalo wings Archives

Fricker’s Hot Wings

Balance. That’s what I want in a hot Buffalo wing sauce. I don’t want too much vinegar, or butter, or cayenne or whatever else might be in there. I want to taste every ingredient without just one burying the rest. Balance is exactly what you’ll find in Fricker’s Hot Wings. I picked up a bottle of their hot Buffalo-inspired sauce last time I was in a restaurant. As soon as I got home, I made a quick batch of air fryer wings and proceeded to toss them in the sauce. And in no time, they were gone!

The Right Amount of Heat

I really like the heat level and taste of Fricker’s hot wings. When a bottle says ‘hot’ I want some heat, but I don’t want to be on my knees begging for the pain to stop, either. This sauce has just the right spiciness for me. And I really, really love the flavor. It’s a very ‘pleasant’ sauce, one that makes me happy again and again.

Also try Fricker’s BBQ wings!

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What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings, and saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!

Dash Deluxe Air Fryer – Adjustable Temperature…

Consistent Cooking Every Time: The Dash Deluxe Air…
Simple Operation, Tasty Results: This compact…

You can order Fricker’s sauces online too.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Print Recipe

5 from 1 vote

Fricker’s Hot Wings

Great traditional Buffalo wing flavor and heat!

Prep Time1

Cook Time45

Course: Appetizer

Cuisine: American

Keyword: Buffalo wings

Servings:

Calories: 503kcal

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
Fricker's Hot Wing Sauce

Instructions

Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Buffalo Wild Wings Milder Variety Bundle: Parmesan…

MIld Sauces
Made for wings and more

Lawry’s Spicy Buffalo Dry Wings

Any seasoning that is ‘normally’ used for adding flavor to wings that will eventually end up being sauced can be used to make what are called ‘dry’ wings. I’m a huge fan of dry wings and rank them up there with any sauced wings. These Lawry’s spicy Buffalo dry wings bring classic Buffalo wing flavor with a really nice amount of spicy kick. These are finger-lickingly good wings.

What Dry Wings Should Be

Lawry’s spicy Buffalo dry wings might make you forget about saucing your next batch of wings. Yeah, you can still sauce them. But try them without first and if you haven’t already, you’ll come over to the ‘dry side’. These wings are packed with great flavor. And the added beauty of dry wings is that the skin stays nice and crispy crunchy! Woo hoo!

I like to air fry my dry wings. I season them upfront. Then I cook them. Then I season them again, hot out of the air fryer. Then I plate them. And then I season them again. Yep, three times. Three times the flavor. Three times the enjoyment!

Sale

Lawry’s Spicy Buffalo Wings Seasoning Mix, 21.5 oz…

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If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And even better, they’re super easy to clean!

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Commercial Grade Stainless Steel: These sauce…
Multifunctional Portion Cups: This set of sauce…

Got Seasonings?

You have to take care of your dry seasonings. In return, they’ll take care of you by always being ready the next time you need them! Protect seasonings from the four main enemies of flavor: heat, light, air, and moisture. Never store them above the stove or oven, where steam and temperature swings cause caking and quick degradation. If you have a problem with high humidity causing your dry seasonings to cake, try adding a silica gel packet to the containers to remove moisture.

Also make Lawry’s mango habanero dry wings.