Private Selection Thai Chili Wing Sauce Wings

I love the Private Selection (Kroger’s premium brand) line of wing sauces. Each one has been fantastic, and believe me I’ve tried them all. The Private Selection Thai Chili wing sauce is no exception. It’s a wonderful combination of garlic and very mild chile peppers. It packs a very, very light punch and brings a good bit of sweetness.

Private Selection Thai Chili Wings

Don’t Be Shy

Kroger Private Selection Thai Chili wing sauce isn’t just a great sauce for wings, either. It’s great for dipping shrimp and chicken nuggets too!

I recommend that you don’t be shy with this sauce on your wings. Usually I go kinda light, but I love this stuff so much I went big and didn’t stop.

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try some Private Selection chili wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Private Selection Thai Chili Wings
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5 from 1 vote

Private Selection Thai Chili Wing Sauce Wings

This sauce is a wonderful combination of garlic and very mild chile peppers.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Asian wings, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Noble Made Medium Buffalo Wing Sauce Wings

I was perusing the wing sauce section at our local Whole Foods when I came across a few bottles of Noble Made sauce, including their medium Buffalo wing sauce. Never one to pass up a new (to me) sauce, I grabbed a few and headed on home to make a big ole batch of wings. This sauce is lightly spicy, has that great Buffalo wing flavor, and has the perfect consistency. And consistency is important. Too many sauces are thin and watery. You end up with 10 times as much sauce on your plate as you do on your wings. That’s not why you made wings. You want them covered in sauce, not swimming in sauce soup.

Noble Made Medium Buffalo Wings

A Nice Medium-Heat Sauce

Next time I’m at Whole Foods I won’t hesitate to grab a few more bottles of Noble Made medium Buffalo wing sauce. Along with their other flavors. You can’t go wrong with it. It’s perfect for those occasions when you don’t want a sauce that is so spicy that it scares off your guests.

Try the mild Buffalo wings from Noble Made too!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Noble Made Medium Buffalo Wings
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5 from 1 vote

Noble Made Medium Buffalo Wing Sauce Wings

This sauce is lightly spicy, has that great Buffalo wing flavor, and has the perfect consistency.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Noble Made Mild Buffalo Wing Sauce Wings

I have a rule about grocery shopping. I always go to the condiment section to see what wing sauces I can find. This time, I was at Whole Foods Market when I came across a section of New Primal’s Noble Made wing sauces. I grabbed one of each and headed to the checkout. I’m always excited when I find a sauce that is new to me. Noble Made’s mild Buffalo wing sauce was a very pleasant surprise. This sauce has great flavor. It’s not overly vinegary. It’s not that spicy (hence the mild thing) and it doesn’t have to be. This is the perfect sauce for a wing party.

Noble Made Mild Buffalo Wings

Mild. But With Lots Of Flavor.

Noble Made’s Mild Buffalo wing sauce was so good that I cannot wait to try their other sauces. But first, I’m looking forward to my next batch of wings tossed in the mild version. The flavor is spot-on perfect. Even though I like my wings a bit spicy, I soon forgot about that with the first bite.

Also try Noble Made garlic parmesan wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Noble Made Mild Buffalo Wings
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5 from 1 vote

Noble Made Mild Buffalo Wing Sauce Wings

This sauce has great flavor. It’s not overly vinegary. It’s not that spicy (hence the mild thing) and it doesn’t have to be.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, mild
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Meijer Garlic Parmesan Wing Sauce Wings

Garlic Parmesan is the second wing sauce I’ve tried from Meijer grocery stores. Like the first one, sweet chili, I was completely happy with how great the sauce is. Perfect consistency. No artificial stuff. Very flavorful and just right. Yeah, you’re gonna have garlic breath for a while but it is called ‘Garlic Parmesan’ and not ‘No Garlic Parmesan’. Whomever named Meijer Garlic Parmesan wings sauce wasn’t lying about the garlic or the Parmesan!

Meijer Garlic Parmesan Wings

Great On Roasted Or Grilled Chicken, Too!

I like this sauce so much I also slather it on grilled or roasted chicken. I also mix it in with cut up cooked chicken, perfect over a bed of greens for a grilled chicken salad.

You’ll want to make some Meijer honey barbecue wing sauce wings too!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Meijer Garlic Parmesan Wings
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5 from 1 vote

Meijer Garlic Parmesan Wing Sauce Wings

Yeah, you’re gonna have garlic breath for a while but it is called ‘Garlic Parmesan’ and not ‘No Garlic Parmesan’.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: garlic, Parmesan, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

House of Wings Honey Mustard Wing Sauce Wings

Alliger’s House of Wings is a highly-rated establishment located in Sayre, PA, halfway between Elmira and Owego NY. It’s definitely on my to-visit list because let me tell you, their wing sauces are insanely good. I recently ordered a bottle of every single one. House of Wings honey mustard wing sauce is a really nice balance of the tang of mustard with a little sweet. I often find myself leery of mustard wing sauce. Sometimes the mustard is so overwhelming you can’t taste anything else. Not so here, this sauce strikes the perfect balance.

House of Wings Honey Mustard Wings

Mustardy Without Being Too Mustardy

House of Wings honey mustard wing sauce is finger-licking good. Brush it on roasted chicken, or grilled pork too. It’s also great as a dipping sauce for chicken nuggets. Much better than that questionable stuff in the packets.

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try House of Wings’ hot wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

House of Wings Honey Mustard Wings
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5 from 1 vote

House of Wings Honey Mustard Wing Sauce Wings

This honey mustard wing sauce is a really nice balance of the tang of mustard with a little sweet.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: honey, mustard, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Spicy Dry Rub Hot Wings

There’s something about spicy dry-rubbed wings that I really love. It’s the subtle flavoring. Nothing overpowering. And you still taste the chicken. It’s easy to lose sight of the chicken when you drown them in sauce. That’s why I am more than happy with wings just tossed with seasoning, like these spicy dry rub hot wings. If you’ve never tried or even heard of dry wings, you’re missing out. Now’s your chance to have something amazing, something different than sauced wings.

Spicy Dry Rub Hot Wings

That Depth Of Flavor Thing

The seasoning on these spicy dry rub hot wings has the perfect combination of heat, with a hint of smoke. Smoked paprika is a great ingredient for cooking wings, especially if you deep fry them. It adds that ‘almost tastes grilled’ flavor without firing up the grill. I often add smoked paprika in place of sweet paprika for that reason.

I like to make my spice, rub and seasoning mixes in big batches and keep them in large bottles with easy-to-pour shaker lids.

Also try some Slap Ya Mama hot sauce Buffalo wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Spicy Dry Rub Hot Wings
Print Recipe
5 from 1 vote

Spicy Dry Rub Hot Wings

The seasoning on these spicy dry rub hot wings has the perfect combination of heat, with a hint of smoke.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dry wings, spicy
Servings: 6
Calories: 528kcal

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the rub

Instructions

For the wings

For the seasoning

  • Combine ingredients.

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 528kcal | Carbohydrates: 5g | Protein: 43g | Fat: 37g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 15g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 1376mg | Potassium: 478mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 1420IU | Vitamin C: 2mg | Calcium: 56mg | Iron: 4mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Old Bay Wings

My wife and I recently spent a few days in lovely Pittsburgh, Pennsylvania while attending a conference. I made sure I had my ‘to-eat’ list down before leaving, because one thing you can be sure of finding in Pittsburgh: good food. At the top of my list was dry chicken wings. No, not dry like ‘ewww, this meat is dry’. Dry as in the wings aren’t tossed in sauce after being cooked. Instead they are dusted with seasoning. The end result is almost like roasted chicken, but with much more pronounced flavors. Now that we are back home, I had to make some of the favorites that I devoured in Pittsburgh, like these Old Bay wings, which are just flat-out incredible.

Old Bay Wings

My Old-Bay Addiction Just Got Worse

It’s really hard to beat crispy chicken wings that have the great crab-boil flavor of Old Bay seasoning. I ate these wings like I hadn’t had anything to eat in weeks. They disappeared so fast your head would spin. They are fantastic.

I went with Ranch dressing for the dipping sauce for these Old Bay seasoning wings, but seriously, you can eat them dry, as-is, with no sauce. There’s no need to drown them in sauce, the flavor stands on its own.

Also try some fantastic Old Bay Buffalo wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Old Bay Wings
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5 from 1 vote

Old Bay Wings

I devoured these wings like I hadn’t had anything to eat in weeks.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Old Bay, wings
Servings: 6
Calories: 689kcal

Ingredients

Instructions

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 689kcal | Carbohydrates: 2g | Protein: 57g | Fat: 49g | Saturated Fat: 14g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 19g | Trans Fat: 1g | Cholesterol: 234mg | Sodium: 241mg | Potassium: 506mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 515IU | Vitamin C: 2mg | Calcium: 63mg | Iron: 4mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Meijer Caribbean Jerk Wing Sauce Wings

Hurray! Another great wing sauce from Meijer! Boy oh boy have I been happy with all of their sauces, and this Caribbean Jerk wing sauce is definitely no exception. It packs the allspice, the cinnamon, and oh yes, plenty of heat, into every single bite. For me, sometimes jerk seasoning or sauces can be a bit too heavy on the allspice. Not the case here. It’s the perfect blend of flavors.

Meijer Caribbean Jerk Wings

The Right Spice Balance

I don’t like to overly season my wings before cooking them, especially if I’m using a fantastic sauce like Meijer’s Caribbean Jerk wing sauce. I don’t want the spices to fight with the sauce, so I go simple: salt and pepper.

Also make yourself some delicious Meijer garlic parmesan wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Meijer Caribbean Jerk Wings
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4 from 1 vote

Meijer Caribbean Jerk Wing Sauce Wings

For me, sometimes jerk seasoning or sauces can be a bit too heavy on the allspice. Not the case, here.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Caribbean, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Legend Larry’s Raspberry Habanero Wing Sauce Wings

I have been more than pleased with the wing sauces from Legend Larry’s. I’ve never been to the actual restaurants, but if their bottled sauces are any indication of how good the food is, I’m going. And soon. Legend Larry’s Raspberry Habanero wing sauce is crazy good. You get a wonderful light raspberry flavor. Perfect. Then comes the heat. And it comes, too. Definitely spicy, but not so hot that you lose the sweet raspberry flavor. It’s the right amount of kick.

Legend Larry's Raspberry Habanero Wings

Berry Delicious And Spicy

Legend Larry’s Raspberry Habanero wing sauce is fantastic on wings. It’d also be great on smoked ribs, pulled pork, or roasted chicken for that matter. I’m all about the wings, though, and this sauce really hit all the right notes on a batch of wings I cooked up for lunch.

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

You’ll love Legend Larry’s scary Larry wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Legend Larry's Raspberry Habanero Wings
Print Recipe
5 from 1 vote

Legend Larry’s Raspberry Habanero Wing Sauce Wings

Legend Larry’s Raspberry Habanero sauce is crazy good.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: spicy, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Legend Larry’s Bacon BBQ Wing Sauce Wings

Legend Larry’s Bacon BBQ wing sauce is not the first bottle of sauce I’ve tried from Legend Larry’s. And it won’t be the last, either. Every flavor is just spot-on fantastic. Some are mild, some are hot and some are very hot. Bacon BBQ is somewhere in the middle of the heat scale, combining a great smoky BBQ sauce with bacon deliciousness. No doubt it’d be fantastic on pulled pork or ribs, too, but for me, it’s a winner-winner on wings.

Legend Larry's Bacon BBQ Wings

Winner Winner Bacon Wing Goodness

I’m a wing addict. I often find myself just staring at the pics of the wings I’ve made. Wings tossed in Legend Larry’s Bacon BBQ wing sauce are a good example. Just look at that up there. Each and every bite nothing but delicious. That’s why I love wings so much.

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try Legend Larry’s garlic parmesan wing sauce wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Legend Larry's Bacon BBQ Wings
Print Recipe
5 from 1 vote

Legend Larry’s Bacon BBQ Wing Sauce Wings

Bacon BBQ sauce is somewhere in the middle the heat scale, combining a great smoky BBQ sauce with bacon deliciousness.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: bacon, barbecue, BBQ, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.