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Me oh my! Talk about a pantry staple, Moore’s Honey BBQ wings sauce is it! Sure, it made for one heck of a great batch of wings. Packed with a little sweetness, and a little spiciness, it’s finger licking good stuff. But it’s more than a wing sauce. I use it wherever I need BBQ sauce, be it in a recipe or slathered on smoked ribs or grilled chicken. It’s one great all-around sauce.
A Perfectly Balanced Sauce
I can’t say enough about Moore’s Honey BBQ wings sauce. It’s got that right consistency. It’s not thick and gloppy. Nor is it thin and runny. Not overly spicy, but it has a nice little kick. I like that. And just the right amount of sweetness. It sure did make my wings out-of-this-world great!
Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.
Want a bit of a kick? Try Moore’s spicy habanero wings!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Moore’s Honey BBQ Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Moore's Honey BBQ wing sauce
Instructions
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
