Wing Master Honey Garlic Wing Sauce Wings

I always swing by a Pepper Palace store whenever I can. Last time, I was in Sevierville, TN, which meant time to spend some quality time at the store at what is known as The Island. Boy did I ever back up the truck on sauces, including this Wing Master Honey Garlic wing sauce. This could easily be one of the best wing sauces I’ve ever had. I cannot get enough of it. The Asian-inspired, slightly sweet, lightly spicy flavors are amazing. This is truly a finger-licking good wing sauce.

Wing Master Honey Garlic Wings

Garlicky Sweetness

Pepper Palace’s Wing Master Honey Garlic wing sauce is great for dipping nuggets too. Or slathered on grilled chicken. On grilled veggies. Pretty much anything is better with this thick (but not too thick) sauce on it, in it, or dipped in it.

And yes, I lick up any sauce on the bottom of my plate after I finish off my wings. I’m not letting any of this stuff go to waste!

Run, Don’t Walk, To A Pepper Palace Near You!

Pepper Palace makes a ton of great sauces and seasonings, not just for wings. Find a store near you and spend an hour or two wandering the shelves. They always have an area where you can sample sauces and spices, too. It’s like flavor heaven. Instead, if there’s not one near you, take a road trip (it’ll be worth it) or order online.

Also try some Wing Master mango chile-lime dry wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Wing Master Honey Garlic Wings
Print Recipe
5 from 1 vote

Wing Master Honey Garlic Wing Sauce Wings

This sauce is great for dipping nuggets too!
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: garlic, honey, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Buffalo Wild Wings Hot Buffalo Wing Sauce Wings

Buffalo Wild Wings Hot Buffalo wing sauce is what hot Buffalo wings should be. The right amount of vinegar. The right amount of spices. And just enough heat. Not ‘burn the roof off my mouth’ hot, either. Spicy, but not painful. When I crave a traditional wing sauce from a bottle, I grab this.

Buffalo Wild Wings Hot Buffalo Wings

Great Traditional Flavor with a Kick

I don’t usually deep fry my wings, but I did when I made these Buffalo Wild Wings Hot Buffalo wing sauce wings. Not sure what inspired me to do that. I was craving a traditional wing, and that’s what I got. Lightly-coated wings give the sauce something to cling to. Great Buffalo wing flavor in every bite! So get online or run to your local BW3 and get a bottle now!

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try Buffalo Wild Wings spicy Wild Wings. They’re called ‘wild’ for a reason!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Buffalo Wild Wings Hot Buffalo Wings
Print Recipe
5 from 1 vote

Buffalo Wild Wings Hot Buffalo Wing Sauce Wings

When I crave a traditional wing sauce from a bottle, I grab this.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, spicy
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Tangy Wings

Oh my goodness do I ever love this tangy wing sauce. Simple, no-frills ingredients go together in no time. The result is a kicked-up Buffalo wing sauce. Just the right amount of kick. Not too much vinegar. And the perfect consistency. The sauce sticks to the wings without being gloppy. This sauce is different in a lot of good ways. Make a double batch, you’ll need it!

Tangy Wings

No Frills. But Oh What A Thrill!

If you want your tangy wing sauce to have a bit more kick you can add a few pinches of cayenne. Or a few good shakes of hot sauce. But don’t go crazy with the heat. This sauce is pretty perfect as it is. It already gets a bit of heat from the Buffalo sauce. You could of course just use a hotter Buffalo sauce if you want!

I store my leftover homemade sauces in squeeze bottles. If refrigerated, I set them out an hour before using so they come to room temperature. You don’t want to put cold sauce on hot wings!

Also try some Wing Commander Fierce dry wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Tangy Wings
Print Recipe
4.50 from 2 votes

Tangy Wings

Oh my goodness do I ever love this tangy wing sauce.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: barbecue, BBQ, Buffalo wings, wings
Servings: 6
Calories: 559kcal

Ingredients

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

Instructions

For the sauce (prepare when you start cooking the wings)

  • Whisk together the BBQ sauce, olive oil, vinegar and garlic. Season with salt and pepper and refrigerate for 20 minutes.
  • Melt the butter in a medium saucepan over medium heat. Stir in the Buffalo wing sauce and the BBQ sauce mixture.
  • Stir and keep warm until ready to use.

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 559kcal | Carbohydrates: 0.3g | Protein: 42g | Fat: 42g | Saturated Fat: 14g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 190mg | Sodium: 515mg | Potassium: 362mg | Fiber: 0.1g | Sugar: 0.05g | Vitamin A: 519IU | Vitamin C: 2mg | Calcium: 32mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Kosmos Q Lemon Pepper Wing Dust Wings

One thing is for sure, when you open a package of Kosmos Q Lemon Pepper wing dust, you don’t have to ask yourself which of their fantastic flavors you’re having. It’s darned obvious. Kosmos Q seasonings don’t mess around. They are packed with flavor. And that means you don’t have to use much to enjoy a batch of wonderfully-flavored wings. Lovely citrus and black pepper make this seasoning perfect on dry wings.

Kosmos Q Lemon Pepper Wing Dust Wings

This Ain’t No Lame Wing Dust

Kosmos Q Lemon Pepper wing dust is a great change from the usual spicy Buffalo-inspired seasonings. So, it’s not just great on wings, either. Sprinkle it generously on grilled or roasted chicken. It’s also great on roasted potatoes and veggies. You can’t go wrong with it no matter what you use it on!

You get a lot in each and every bag of Kosmos Q’s wing dusts. The seasonings are high quality and seasoned perfectly. You won’t regret buying it. And you won’t regret doing what I did: buy a bag of each and every flavor to try, then order much, much more!

Also make some Kosmos Q Nashville hot chicken wing dust wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Kosmos Q Lemon Pepper Wing Dust Wings
Print Recipe
5 from 1 vote

Kosmos Q Lemon Pepper Wing Dust Wings

Packed with lemony peppery goodness.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dry wings, lemon pepper, wings
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Copycat Outback Steakhouse Blue Cheese Dressing

I was looking for a new dipping sauce for wings. I love Ranch dressing and I have to admit that it’s my go-to. But I also love blue cheese dressing. So I made this copycat of the blue cheese salad dressing from Outback Steakhouse. This instantly became my favorite chicken wing dipping sauce (and salad dressing).

Copycat Outback Steakhouse Blue Cheese Dressing

The Perfect Wing Dunking Dressing

You really need to let this copycat Outback Steakhouse blue cheese salad dressing ‘get happy’ in the fridge for at least an hour before serving. I actually prefer to let it sit overnight. The flavors get blended as you wait, and the wait is worth it. If you taste the dressing just moments after you make it you might be disappointed as it won’t have much flavor. That flavor comes later, so be patient! Then get yourself some wings, some of this dressing and GET TO IT!

Check out my new site, Dress My Salad, for more great salad dressing ideas!

I use this little ole sauce dipping cups for my salad dressings and dipping sauces. Whether I’m dipping wings, nuggets or chicken tenders or whatever, they’re the perfect size. And they’re easy to clean up, too. As an added bonus they help me with serving size, which is a good thing because I lack control around this blue cheese dressing!

Also try my copycat of Wingstop’s Ranch dressing.

Copycat Outback Steakhouse Blue Cheese Dressing
Print Recipe
5 from 1 vote

Copycat Outback Steakhouse Blue Cheese Dressing

This instantly became my favorite wing dipping sauce.
Prep Time5 minutes
30 minutes
Total Time35 minutes
Course: Dipping Sauce, Salad Dressing
Cuisine: American
Keyword: dipping sauce, dressing
Servings: 8
Calories: 1544kcal

Ingredients

Instructions

  • Whisk all ingredients in a small bowl until smooth.
  • Cover and chill for 30 minutes before serving.

Notes

Shake or stir before serving.

Nutrition

Calories: 1544kcal | Carbohydrates: 3g | Protein: 3g | Fat: 169g | Saturated Fat: 27g | Polyunsaturated Fat: 100g | Monounsaturated Fat: 38g | Trans Fat: 0.4g | Cholesterol: 97mg | Sodium: 1454mg | Potassium: 92mg | Fiber: 0.1g | Sugar: 3g | Vitamin A: 195IU | Vitamin C: 0.1mg | Calcium: 54mg | Iron: 1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Kosmos Q Kickin’ Cajun Wing Dust Wings

I’m a HUGE fan of dry wings. I’ve found myself eating them more and more these days. Wings tossed with a seasoning, such as Kosmos Q’s Kickin Cajun wing dust make for the perfect lunch or appetizer. No sauce required.

I tossed some air fryer wings with Kosmos Q’s Kickin’ Cajun wing dust and proceeded to devour each and every one. The wing dust is crazy flavorful and it definitely has a kick to it. At first I was a bit overwhelmed by the heat, but then I found myself craving it more and more. And more. I couldn’t stop myself, I absolutely loved it. I loved the kick and I loved the spice.

Kosmos Q Kickin' Cajun Wing Dust Wings

The Kick Is Comin’. Get Ready.

The first time I made wings with Kosmos Q’s Kickin’ Cajun wing dust I went pretty light on it. It was nice and spicy, but I found myself wanting more. So the next time I loaded up big time with the dust. Oh yeah, my mouth was on fire but it was a good fire. I think I now have a full-blown addiction to it.

You get a lot in each and every bag of Kosmos Q’s wing dusts. The seasonings are high quality and seasoned perfectly. You won’t regret buying it. And you won’t regret doing what I did: buy a bag of each and every flavor to try, then order much, much more!

Also make some Kosmos Q lemon pepper wing dust wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Kosmos Q Kickin' Cajun Wing Dust Wings
Print Recipe
5 from 1 vote

Kosmos Q Kickin’ Cajun Wing Dust Wings

The wing dust is crazy flavorful and it definitely has a kick to it.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Cajun wings, dry wings
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Notes

I prefer to season my wings immediately after cooking them. The seasoning will stick to the surface of the hot wings better than if you wait until they cool off.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Secret Aardvark Habanero Wings

As soon as I saw a squeeze bottle of Secret Aardvark habanero sauce in the grocery store I knew it would make for the best wing sauce. Oh, yes, it’s great on and in a lot of recipes, for sure. But on wings, it’s crazy good. And darned spicy for that matter. It isn’t messing around when it comes to the heat. It also has a fantastic consistency to it. It’s not too thin or thick. It sticks to your wings. And your fingers. You taste tomato, onion, carrots… and definitely habanero. Make a wing sauce with it and you’ll be just as pleased as I was!

Secret Aardvark Habanero Wings

Grown Up Flavor For Grown Up Tastes

Secret Aardvark habanero wings are what Buffalo wings want to be like when they grow up. Oh, ain’t nothing wrong with Buffalo wings, not at all. But for something a bit different, and definitely a bit spicier, try this sauce on wings and you’ll love it.

Also try some Valentina hot sauce Buffalo wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Secret Aardvark Habanero Wings
Print Recipe
5 from 1 vote

Secret Aardvark Habanero Wings

What Buffalo wings want to be like when they grow up.
Inspired by a recipe from Secret Aardvark
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: spicy, wings
Servings: 6
Calories: 640kcal

Equipment

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

Instructions

For the sauce

  • Melt the butter over medium heat in a medium saucepan.
  • Whisk in the remaining ingredients.
  • Reduce heat and keep warm until ready to use.

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 640kcal | Carbohydrates: 0.1g | Protein: 42g | Fat: 52g | Saturated Fat: 20g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 215mg | Sodium: 171mg | Potassium: 362mg | Sugar: 0.04g | Vitamin A: 806IU | Vitamin C: 2mg | Calcium: 32mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Jalapeno Ranch Dressing

I’m pretty much a Ranch dressing wing-dipping kind of guy. Sometimes I’ll go ‘nuts’ and dip with blue cheese dressing. I’m always on the lookup for a way to amp up my Ranch dressing, just to make sure I don’t get bored with it. This jalapeno Ranch dressing combines a few ingredients with bottled dressing and in no time, boom! Upscale Ranch dressing with a nice mild kick.

Jalapeno Ranch Dressing

Ranch. With A kick.

This jalapeno Ranch dressing definitely needs to get happy in the fridge for AT LEAST 2 hours before serving. I actually prefer to let it blend overnight. It thickens up then too, making it perfect for sticking to wings. Heck, you don’t want the stuff just running right off, do you?

And don’t fear the jalapeno. It adds a nice pepper flavor, with just a little heat. You can use more if you want more of a kick but I wouldn’t use less or you won’t notice it much.

Check out my new site, Dress My Salad, for more great salad dressing ideas!

I use these little sauce dipping cups for dipping my wings. They’re also great for things like nuggets, tenders and even dipping vegetables. As an added bonus, they’re as to clean too!

Also try my creamy blue cheese dressing!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Jalapeno Ranch Dressing
Print Recipe
3 from 1 vote

Jalapeno Ranch Dressing

This jalapeno Ranch dressing combines a few ingredients with bottled dressing and in no time, boom! Upscale Ranch dressing with a nice mild kick.
Prep Time5 minutes
2 hours
Total Time2 hours 5 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: dipping sauce, dressing
Servings: 3 cups
Calories: 661kcal

Equipment

Ingredients

  • 3 cups Ranch dressing the bottled stuff, not the seasoning mix
  • 1 tablespoon cilantro minced
  • 2 jalapeno peppers seeded, chopped (or more, to taste)
  • 1 medium tomato chopped

Instructions

  • Place all ingredients into a blender and process until smooth.
  • Transfer to a container, cover and refrigerate for at least 2 hours before using.

Notes

Shake or stir before serving.

Nutrition

Calories: 661kcal | Carbohydrates: 132g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.01g | Sodium: 17914mg | Potassium: 23mg | Fiber: 0.3g | Sugar: 0.3g | Vitamin A: 184IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0.2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Jalapeno Buffalo Cheddar Wings

Messy. Very messy. And very good. Normally, I don’t drown my wings in sauce, but this time there was no choice. No turning back. These jalapeno Buffalo cheddar wings are actually crazy good. I’m not sure why I was surprised. The sauce contains all of my favorite things. But yeah, they’re messy. And quite spicy, too. I could not stop eating them.

Jalapeno Buffalo Cheddar Wings

Worth The Mess

The jalapeno Buffalo cheddar wing sauce is also great on hot dogs and hamburgers. That’s a good thing since the recipe below makes more than you’ll need for a family pack of wings. I’ve found that the sauce is actually better the next day, so plan ahead and let it ‘get happy’ overnight in the fridge before using it.

I store my leftover homemade sauces in squeeze bottles. If refrigerated, I set them out an hour before using so they come to room temperature. You don’t want to put cold sauce on hot wings!

Also try my jalapeno peach wings!

Check out my always-growing list of over 100 homemade wing recipes, including sauces and seasonings!

Jalapeno Buffalo Cheddar Wings
Print Recipe
4.75 from 4 votes

Jalapeno Buffalo Cheddar Wings

These jalapeno Buffalo cheddar wings are crazy good.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Buffalo wings, creamy, spicy, wings
Servings: 6
Calories: 503kcal

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

Instructions

For the sauce

  • Place all ingredients in a blender or food processor and process until smooth.
  • Transfer to a medium saucepan over low heat. Keep warm until ready to use.

Notes

Serve your wings with extra sauce on the side for dipping!

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 1392mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Sweet Baby Ray’s Sweet Teriyaki Wing Sauce Wings

Oh, deliciously sweet, sticky, Asian-inspired wing, how do I love you!? I looked like a bulldog with a pork chop when I started chowing down on some Sweet Baby Ray’s Sweet Teriyaki wing sauce wings. Heck, you’d think I hadn’t eaten in a week. I couldn’t help myself. Yeah, there are a ton of things you can use SBRs sauce (and marinade) on, but for me, wings is it. Done.

Sweet Baby Ray's Sweet Teriyaki Wings

So Sweet And So Good

Sweet Baby Ray’s Sweet Teriyaki wing sauce doesn’t pack any heat. It’s sweet, just like the name says. But, if you’re looking for that extra little something, a little kick, add some hot sauce. I wouldn’t go crazy with it though. This sauce is perfect as it is and a welcomed change from Buffalo-style wing sauces.

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try Sweet Baby Ray’s Buffalo wing sauce wings.

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Sweet Baby Ray's Sweet Teriyaki Wings
Print Recipe
5 from 1 vote

Sweet Baby Ray’s Sweet Teriyaki Wing Sauce Wings

Sweet, just like the name says.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Asian wings, sweet wings, wings
Servings: 6
Calories: 503kcal

Ingredients

Notes

Serve with your favorite dipping sauce on the side, if desired.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.