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Nuclear physics is hard. Brain surgery is hard. Figuring out that Plucker’s Manganero wing sauce is a combination of fruity mango and spicy habanero is not hard. It’s a great wing sauce for sure, like every other sauce I’ve tried from Plucker’s. These Plucker’s Manganero wings are fantastic. Anything with their sauce on it is!

It’s not too spicy. You can still taste the wonderful mango flavor. That’s a plus for me. Too often you’re hunting for that star flavor only to find it drowned out by the kick from spicy peppers.

Fruity Heat. That’s A Great Thing.

I picked up eighteen different bottles of wing sauce from Plucker’s. It’s a wing restaurant based out of Austin, Texas. Every single sauce, like Plucker’s manganero wing sauce, has been fantastic. So many different exciting flavors. I’d better get to making more wings! But first, time to dig into some Plucker’s Manganero wings!

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Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

What Are You Waiting For?

Go make some wings! It’s not that hard to do! My go-to method is to air-fry them. A little seasoning first. Air-fried to perfection. Fantastic aroma as they cook. Crispy skin. Juicy meat. Tender. Ready for a sauce. Air-fried wings can hold up to being tossed with sauce, so that’s what I do. If they were deep-fried with a batter I wouldn’t abuse them like that. I’d gently brush the sauce on. Or serve it on the side, for dipping.

See my guides for cooking your wings and for saucing them! I’ve got you covered!

My Trusty Wingman

My air fryer isn’t fancy. It doesn’t have any bells and whistles. Well, ok, it does have a bell when the timer goes off but that’s it. I don’t even use the timer actually. I use a timer on my phone that has two countdowns: one for 12 minutes and one for 6 minutes. That’s all I ever need to get perfect wings each and every time!