Copycat Buffalo Wild Wings Spicy Garlic Wings

Ok, time to fess up. If I was forced to choose my favorite wing sauce at Buffalo Wild Wingsspicy garlic would be it. The BW3 website says the sauce is ‘spicy and garlicky’ and that’s exactly what this copycat of the restaurant sauce is. Same great flavors, same great heat. Lick-your-fingers good.

Copycat Buffalo Wild Wings Spicy Garlic Wings

I so love this copycat Buffalo Wild Wings spicy garlic wings sauce. It’s still Buffalo-sauce like, but with a nice twist making it just different enough but still familiar. The sauce keeps for a bit, so I didn’t hesitate to double the recipe. This sauce is good on grilled chicken or pork wings too.

You’ll also want to make these awesome wing recipes:
Teriyaki Dry Wings
Bayou Blast Wings
Copycat Applebee’s Buffalo Wings

Copycat Buffalo Wild Wings Spicy Garlic Wings

Prep Time1 hr
Cook Time45 mins
Course: Appetizer
Servings: 6

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
  • 2 tablespoons vegetable oil
  • Kosher salt and freshly ground black pepper to taste

For the Buffalo Wild Wings Spicy Garlic Sauce

  • 1 cup Frank’s RedHot sauce
  • 1/3 cup vegetable oil
  • 1 teaspoon sugar
  • 1 teaspoon garlic powder
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon cayenne powder
  • 1/2 teaspoon Worcestershire sauce
  • 1 egg yolk from a pasteurized egg
  • 2 teaspoons water
  • 2 teaspoons cornstarch

Instructions

For the wings

For the Buffalo Wild Wings Spicy Garlic Sauce

  • Combine all but the yolk, water and cornstarch in a medium saucepan over medium-high heat. Bring to a boil and reduce to a simmer.
  • Simmer for 5 minutes then remove from heat and let cool for 10 minutes.
  • Whisk together the egg yolk and water. Whisk in the cornstarch until dissolved.
  • Slowly whisk the mixture into the saucepan.

Palace Sauce Spicy Garlic Wings

I am not one to click on ads on social media. Like most people, I scroll on, never even noticing. Except this time. I saw an ad for new (to me) wing sauces from a place called the Wing Palace out of Jacksonville, FL. The sauces looked absolutely yummy in the pics. I had to. So I did. I ordered two bottles of each of their flavors. The second sauce I tried was the spicy garlic. This sauce is thick, but not too thick. It’s spicy, but I’d call it medium. And it’s definitely garlicky. It’s finger-licking fantastic. I’m starting to think that the Wing Palace could also sell their wing sauces as drinks, because I’m always tempted to just drink them they’re sooooo good!

Palace Sauce Spicy Garlic Wings

As a big lover of all wing sauces, sweet, savory or spicy, I could not have been happier with the Palace Sauce Spicy Garlic wing sauce. And I can see using this sauce on a lot more than wings. It’d be great on grilled burgers or pork chops.

Kroger Spicy Garlic Wings You’ll also want to make these awesome wing recipes:
Palace Sauce Cajun Ranch Wings
Dr Pepper Hot Wings

Palace Sauce Spicy Garlic Wings

Prep Time4 hrs
Cook Time45 mins
Course: Appetizer

Ingredients

Instructions

Palace Sauce Wing Sauces

Kroger Spicy Garlic Wings

Somebody at Kroger wasn’t lying when they named this sauce. Kroger spicy garlic wing sauce is definitely spicy. More so than garlicky. This is a wing sauce that packs a great punch with good flavor, for a really great price. And it’s also the right consistency, important for proper sticking to wings. That’s why you want a wing sauce, right? It’s not gravy, it doesn’t below in the bottom of your plate. It belongs on your wings.

Kroger Spicy Garlic Wings

If you’re using a wing sauce (be it homemade or store-bought like Kroger’s spicy garlic wing sauce) that has been refrigerated always warm it up just a bit before using it. Nothing makes a hot wing cold faster than tossing it in a sauce right out of the fridge.

You’ll also want to make these awesome wing recipes:
Kroger Buffalo Spicy Garlic Wings
Palace Sauce Spicy Garlic Wings
Kroger Mild Buffalo Wings

Kroger Spicy Garlic Wings

Prep Time4 hrs
Cook Time45 mins
Course: Appetizer
Servings: 6

Ingredients

Instructions