Spicy and tasty. Moore’s spicy habanero wing sauce checked all of the boxes for me. It made my lips tingle but it wasn’t so hot that I didn’t notice the underlying flavor. I enjoyed the kick and I enjoyed the slight sweetness this sauce brings. I’m not one to want to torture myself with an over-the-top hot sauce. Although this sauce brought some heat I didn’t suffer!
I’ve Had Hotter, But Not Better
I’ve definitely had hotter sauces than Moore’s spicy habanero wing sauce. But few have been as tasty. It’s a great balance of the two. I didn’t go nuts with it when I sauced up a batch of hot-out-of-the-air-fryer wings. Just enough to notice. They were perfect.
- There, moore’s original marinade was created and…
- From the start, our flavor defined not only food…
If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And they’re super easy to clean, too!
- Commercial Grade Stainless Steel: These sauce…
- Multifunctional Portion Cups: This set of sauce…
Also try Moore’s delicious Asian teriyaki wings!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Moore’s Spicy Habanero Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Moore's Spicy Habanero Wing Sauce
Instructions
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
- MIld Sauces
- Made for wings and more