Creamy Parmesan Dipping Sauce

What’s better than garlic Parmesan chicken wings? Why, garlic Parmesan chicken wings dunked in creamy Parmesan dipping sauce, of course! More Parmesan is more better after all. And this sauce brings it too. Creamy. Delicious. And definitely no shortage of that cheesy nuttiness.

Creamy Parmesan Dipping Sauce

A Wonderful Change

This creamy Parmesan dipping is a great change from the usual Ranch or blue cheese dressings. It has the right thickness to hold up to wings, too. Last thing you want is to dip a wing only to watch all of that sauce run off onto your plate. That’s nothing but wing sadness right there. And no one wants wing sadness.

This sauce is also perfect on salads. In fact, it’s a tremendous salad dressing! So make extra and have a side salad with your wings!

Check out my new site, Dress My Salad, for more great salad dressing ideas!

Also try my creamy Asian wing dipping sauce.

Creamy Parmesan Dipping Sauce
Print Recipe
5 from 1 vote

Creamy Parmesan Dipping Sauce

A great change from the usual Ranch or blue cheese dressings!
Prep Time5 minutes
Cook Time5 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: dipping sauce
Servings: 1 cup
Calories: 950kcal

Ingredients

  • ½ cup mayonnaise
  • ¼ cup Parmesan cheese grated
  • ¼ cup buttermilk
  • 1 ½ teaspoons garlic minced
  • 1 teaspoon fresh parsley minced
  • ½ teaspoon lemon juice

Instructions

  • Whisk all together in a bowl.
  • Refrigerate until ready to use.

Notes

Shake or stir before serving.

Nutrition

Calories: 950kcal | Carbohydrates: 5g | Protein: 12g | Fat: 98g | Saturated Fat: 19g | Polyunsaturated Fat: 51g | Monounsaturated Fat: 26g | Trans Fat: 0.2g | Cholesterol: 71mg | Sodium: 1.175mg | Potassium: 130mg | Fiber: 0.01g | Sugar: 4g | Vitamin A: 376IU | Vitamin C: 1mg | Calcium: 374mg | Iron: 1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Creamy Cool Blue Cheese Wing Dipping Sauce

Blue cheese. Ranch. Blue cheese. Ranch. I don’t care which side of the fence you might be on when it comes to having a dipping sauce for your wings. Me, I switch it up depending on the wings and my mood. Today, I was in the mood for a really good, cold, kinda funky creamy cool blue cheese wing dipping sauce. And this is it. This is about the easiest sauce you can make. The only thing easier would be to just open a bottle. This is better.

Creamy Cool Blue Cheese Wing Dipping Sauce

The Right Sauciness

What (besides great flavor) makes this creamy cool blue cheese wing dipping sauce so good? Consistency. The right consistency. Too runny of a sauce and you end up with more sauce on your lap than you do on your wings. Too thick and you end up with a ‘fondue’ wings. You know, so much sauce you can’t even see the wings.

Get To Dippin’

I use these little sauce cups for dipping my wings. They are appetizer-sized in that I can easily get enough sauce for 6-10 wings in them. And they’re just the right size for getting a wing in there, too. Boy, there’s not much worse than having a cup so small you can’t dip your wing.

Check out my new site, Dress My Salad, for more great salad dressing ideas!

Jonesin’ for some Ranch instead? Try my copycat of Wingstop’s Ranch dressing instead.

Creamy Cool Blue Cheese Wing Dipping Sauce
Print Recipe
5 from 1 vote

Creamy Cool Blue Cheese Wing Dipping Sauce

The perfect wing dipping sauce with a great blue cheese flavor.
Prep Time15 minutes
Cook Time2 hours
Course: Dipping Sauce
Cuisine: American
Keyword: blue cheese, dipping sauce
Servings: 8
Calories: 278kcal

Ingredients

Instructions

  • Place all ingredients into a blender or food processor. Process until smooth.
  • Refrigerate for at least 2 hours, or better, overnight.
  • Shake or stir before serving.

Notes

Store any leftover sauce in the fridge.

Nutrition

Calories: 278kcal | Carbohydrates: 2g | Protein: 4g | Fat: 28g | Saturated Fat: 8g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 33mg | Sodium: 351mg | Potassium: 83mg | Fiber: 0.01g | Sugar: 1g | Vitamin A: 241IU | Vitamin C: 0.1mg | Calcium: 110mg | Iron: 0.1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Creamy Blue Cheese Dressing

We’ve all had the standard blue cheese dressing. We’ve all dunked countless wings into it, cooling off the crazy hot wings we were about to devour. We love the tanginess, the creaminess. Well this creamy blue cheese dressing is that dressing and a whole lot more. A lot more flavor. Still that great blue cheese ‘funkiness’ with a lot more depth. This is a drinkable dressing if ever there was one.

Creamy Blue Cheese Dressing

The Right Dressing for the Job

This creamy blue cheese dressing is perfect for dunking wings. Why? Well, first, it has the perfect consistency. Second, the flavors compliment just about any flavor wing perfectly. And last, it’ll cool you off if you’re experiencing a bit of ‘wing discomfort’ after biting in the hottest wing you’ve ever had. And even if you’re not.

More Crumbles, More Better

If you want more blue cheesiness, feel free to add a few crumbles. Me, I don’t like my blue cheese dressing too crumbly when it comes to dunking wings. Those crumbles tend to slide off the wings. Then what? No crumbles. So what’s the point then if they just fall off?

Check out my new site, Dress My Salad, for more great salad dressing ideas!

Also try my creamy Asian dipping sauce.

Creamy Blue Cheese Dressing
Print Recipe
5 from 1 vote

Creamy Blue Cheese Dressing

Creamy and delicious with just enough blue cheese flavor.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: blue cheese, dipping sauce
Servings: 8
Calories: 198kcal

Ingredients

Instructions

  • Place all ingredients in a medium bowl.
  • Whisk or stir until combined.
  • Cover and refrigerate for at least 30 minutes before using. Stir before serving.

Notes

Store any leftover dressing in the fridge.

Nutrition

Calories: 198kcal | Carbohydrates: 1g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 13mg | Sodium: 241mg | Potassium: 19mg | Sugar: 1g | Vitamin A: 35IU | Calcium: 14mg | Iron: 0.1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Creamy Asian Wing Dipping Sauce

Sure, I can dip wings in blue cheese or Ranch dressing all day long. But sometimes I want something a bit different. When I first came across this recipe for a creamy Asian wing dipping sauce I knew I was going to like it. There’s nothing in it that I don’t like. It’s nice and creamy. It has a bit of a spicy kick to it. It has a bit of a citrus flavor with a hint of garlic. And, if you let it set up the fridge overnight, it has the perfect consistency for wing dippin’.

Creamy Asian Wing Dipping Sauce

A Great Sauce For Asian-Inspired Wings

This creamy Asian wing dipping sauce was absolutely great for dipping Teriyaki wings. The two flavors were like a match made in heaven. I also found that this sauce is great as a sandwich spread (I was making my wife a sandwich whilst making some wings for lunch). It’s also great on crackers. It’s a winner for sure!

Check out my new site, Dress My Salad, for more great salad dressing ideas!

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables.

Also try my Ranch dipping sauce.

Creamy Asian Wing Dipping Sauce
Print Recipe
5 from 1 vote

Creamy Asian Wing Dipping Sauce

I was a bit burned out on the Ranch, the Blue Cheese. I wanted something creamy, smooth, but with a slight kick to it.
Prep Time5 minutes
Cook Time5 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: dipping sauce
Servings: 1 cup
Calories: 776kcal

Ingredients

Instructions

  • Place all ingredients into a small bowl. Whisk until smooth.
  • Refrigerate until ready to use. The sauce gets thicker if you let it refrigerate overnight before using.

Notes

Store any leftover sauce in the fridge.

Nutrition

Calories: 776kcal | Carbohydrates: 66g | Protein: 3g | Fat: 56g | Saturated Fat: 13g | Polyunsaturated Fat: 26g | Monounsaturated Fat: 14g | Trans Fat: 0.1g | Cholesterol: 57mg | Sodium: 1649mg | Potassium: 89mg | Fiber: 1g | Sugar: 63g | Vitamin A: 397IU | Vitamin C: 2mg | Calcium: 63mg | Iron: 0.2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Copycat Wingstop Blue Cheese Dressing

I’m a fan of dipping wings (especially spicy ones) into a nice cooling dressing. Blue cheese, Ranch, either will do. But, when I go for the blue cheese I am a tad bit picky. I can’t do the big cheese crumbles. I love them on salads, but they aren’t really for wings. For one reason: they fall off. Smaller crumbles stick to the wings and make for a better experience. That’s why I like making a copycat Wingstop blue cheese dressing at home. I can get those crumbles just like I like them.

Copycat Wingstop Blue Cheese Dressing

The Right Crumble

Now as much as I said I like the crumbles in my copycat Wingstop blue cheese dressing to be small and not huge, there’s a limit to it. Too small and you lose that great texture. Sure you’ll still get great blue cheese and Ranch flavors, but that’s about it. So don’t go crazy. We aren’t making blue cheese soup here. We do still want some thickness to it!

Check out my new site, Dress My Salad, for more great salad dressing ideas!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Copycat Wingstop Blue Cheese Dressing
Print Recipe
5 from 1 vote

Copycat Wingstop Blue Cheese Dressing

A nice tangy blue cheese dipping sauce.
Prep Time15 minutes
1 hour
Total Time1 hour 15 minutes
Course: Dipping Sauce
Cuisine: American
Keyword: blue cheese, dipping sauce
Servings: 8
Calories: 82kcal

Equipment

Ingredients

Instructions

  • Place all ingredients into a blender or food processor and process until smooth. Less if you want a chunky dressing, more if you want it smooth.
  • Place in a resealable container. Cover and refrigerate for at least 1 hour before using.
  • Stir before serving.

Notes

Shake or stir before serving. Store any leftover dressing in the fridge.

Nutrition

Calories: 82kcal | Carbohydrates: 1g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 143mg | Potassium: 52mg | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 0.1mg | Calcium: 57mg | Iron: 0.1mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Kinder’s The Chicken Dipping Sauce

This is kind of a change for me. Most of my wing dipping sauces are either homemade or salad dressings. And although it’s not labelled as a ‘wing dipping sauce’, I found Kinder’s The Chicken dipping sauce to be a nice change from my usual wing-dunking choices. The sauce is deliciously creamy, with a slight sweetness and a bit of mustard. A very slight amount of spiciness can be found, but it’s mostly in hiding, so nothing to be afraid of if you’re not into heat. It’s mayonnaise-like in its creaminess. I prefer it for dunking my dry, un-sauced wings.

Kinder's The Chicken Dipping Sauce

Dip Deep. It’s That Good

Kinder’s The Chicken Dipping sauce is also great for dipping nuggets. But, the place it finds the most use in my house (besides for wings) is on sandwiches. Just toast some bread, add some sandwich meat and a slice or two of cheese. Top with plenty of the sauce and get to eatin’!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Kinder's The Chicken Dipping Sauce
Print Recipe
5 from 1 vote

Kinder’s The Chicken Dipping Sauce

A wonderfully-addicting dipping sauce!
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dipping sauce
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Notes

Remember that if you have to refrigerate your dipping sauce, let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.