Croix Valley Garlic Ginger Teriyaki Wings

Oh, glorious wing sauce, you! Croix Valley Garlic Ginger Teriyaki Wings are the sauced-up wings of my dreams. Ya know, I love the heck out of the Croix Valley dry seasoning with the same name and flavors. Then they went and put those wonderful Asian-inspired flavors into a bottle of sauce. Oh me oh my, what good stuff this is!

Croix Valley Garlic Ginger Teriyaki Wings

Croix Valley Garlic Ginger Teriyaki Wings bring a nice soy sauce flavor. They’re on the sweeter side, but not overly sweet. The garlic and ginger flavors are there, but kinda in the background, adding to the party but not being obnoxious. This is an all-around fantastic sauce, a real winner.

When you pick up some of this sauce, get extra. A whole lot extra. You’re going to want it for brushing on grilled chicken quarters. Or whole chicken. Slather it on grilled shrimp, or us it as a dipping sauce instead. Ever had grilled or smoked Asian-flavored ribs? Well, now’s your chance to have the best ones around.

You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Croix Valley Garlic Ginger Teriyaki Wings
Print Recipe
5 from 1 vote

Croix Valley Garlic Ginger Teriyaki Wings

An incredibly-flavorful wing sauce!
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Asian wings
Servings: 6
Calories: 730kcal

Ingredients

Nutrition

Calories: 730kcal | Carbohydrates: 40g | Protein: 42g | Fat: 44g | Saturated Fat: 11g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 16g | Trans Fat: 0.5g | Cholesterol: 175mg | Sodium: 195mg | Potassium: 418mg | Fiber: 1g | Sugar: 28g | Vitamin A: 532IU | Vitamin C: 9mg | Calcium: 41mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Croix Valley Garlic Ginger Teriyaki Dry Wings

This right here is why I really love dry wings. Croix Valley Garlic Ginger Teriyaki dry wings are packed with flavor, without a sauce. Hey, sure, if you want to add sauce you surely can. But the seasoning is soooo good you can enjoy them without anything else. A sauce or dressing for dipping is definitely optional. Each bite of the wings is a combination of hints of teriyaki, the aroma of ginger and a bit of garlic. You smell the ingredients when you first open the seasoning pouch. You might think that the teriyaki will end up battling the ginger, but no. There’s the perfect balance of each. It’s kinda soy sauce like but without being overwhelming.

Croix Valley Garlic Ginger Teriyaki Dry Wings still let you taste the wings. I like that. Otherwise, hey, just eat the seasoning out of the bag and skip the wings! We’re here for delicious wings, seasoned perfectly in each and every bite. Add more for more flavor. Less to get just the perfect hint of seasoning. Don’t let the size of the bags fool you. One bag goes a long ways. And this is quality stuff, too. No worries about some bites tasting different than others. It’s mixed and seasoned perfectly.

If I am serving my wings with Ranch or blue cheese or some other sauce, I use these little sauce dipping cups. They’re the perfect size for dipping wings, nuggets, tenders and even vegetables. And they’re easy to clean, too!

You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Croix Valley Garlic Ginger Teriyaki Dry Wings
Print Recipe
5 from 1 vote

Croix Valley Garlic Ginger Teriyaki Dry Wings

Delicious wings with Asian-inspired flavors.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: dry wings, wing dust, wings
Servings: 6
Calories: 503kcal

Ingredients

Instructions

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.