Tyson Garlic Parmesan Crispy Wings

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I do eat my share of wings. I admit it. Usually, that means picking up a family pack of 3-4 pounds of fresh wings at the grocery store and cooking them up in whatever way I want. I also always keep some pre-made wings on hand in the freezer. Why? Because, well, I like them. I picked up a bag of these Tyson Garlic Parmesan crispy wings and made them the other day in my air fryer. Boy, did they ever make the house smell good. My mouth was watering… Then I got to eating…

Crunchy Battered Yumminess

Tyson Garlic Parmesan crispy wings are a variety of wing pieces that are seasoned and battered. Some pieces are bigger than others. All you have to do is toss them into the air fryer or oven for a little bit. They come out hot and crispy. They have a great blend of spices and Parmesan cheese flavors. I’d call it a nice middle-of-the-road flavor. Not too overwhelming. You could easily serve these wings to a crowd for the big game, though you’d probably want to make them in the oven since you can only do a small amount at a time in the air fryer.

A Little Extra Cook Time

I like to cook these wings a few more minutes longer than the bag states for the normal cooking time. It could just be my air fryer or oven. I do like crunchier wings. That extra time gets me to crunchy wing happiness.

Not Just For Football Games

You can easily cook up a batch of these wings and serve them with your favorite sides for a meal. Don’t just think of them as handheld goodies for the big game. They’re great any time! So make some rice or mac and cheese and maybe some green beans and enjoy!

Also try Perdue’s Lemon Pepper Crispy air fryer wings.