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I kind of feel like maybe my luck has run out. I enjoyed my first experience with the air fryer wings from Perdue. The hot and spicy wings were yummy and definitely packed a bit of heat. Now I’ve moved on to Perdue Lemon Pepper Crispy Air Fryer wings. Just like the first ones I tried, the wings cook up nice and crunchy. No complains there. But I felt these lacked in the flavor department. I didn’t get much of the lemon pepper that is advertised on the front of the bag.
They’re Crunchy!
Now, despite the lack of lemon pepper flavoring, I still like the crunch of these Perdue Lemon Pepper Crispy Air Fryer wings. Whatever batter they are tossed in cooks up nice and yummy. If they’d sell just the batter I’d be in for a good jug or two of it for sure! I also felt that this bag contained a number of smaller wing segments while also containing a few drumettes that could’ve use a bit of trimming first. Anyways, not bad… just not great!
You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Perdue Lemon Pepper Crispy Air Fryer Wings
Equipment
Ingredients
- 8 pieces Perdue Lemon Pepper Crispy Air Fryer Wings
- Ranch dressing optional, for serving. Or use your favorite
Instructions
- Preheat your air fryer to 400 F per the manufacturer's instructions.
- Add the wing pieces and cook for 16 minutes. Note: I prefer 14 minutes. I recommend checking them after 12 or so minutes to see if you are happy with the color of the wings and remove them before 16 minutes if desired.
- Remove wings and let cool for 2 minutes before serving with your desired sauces.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.