De La Viuda Hot Sauce Wings

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It’s not that complicated. Delicious hot sauces make for delicious wings. Nothing was complicated about these De La Viuda hot sauce wings. But they sure were delicious. The sauce is the real winner here. It is easily one of the best-tasting hot sauces I’ve had. A tremendous combination of peppers, it brings a little heat, but not so much that it’s overwhelming. I don’t like sauces that are so hot that I miss the flavor. This was spot-on great.

Have It Your Way. You Rule.

You can cook up your wings any way you want. I went with my simple deep-fried wings. Just flour and a little seasoning. I didn’t want to over-power the sauce so I kept the seasoning ‘tame’. I mixed the hot sauce with a little butter (I went with the medium heat version) and let it get all warm and cozy in a saucepan while the wings cooked. Everything came together in a delicious wing-after-wing experience. I can’t wait to make more De La Viuda hot sauce wings!

De La Viuda Original Hot Sauce, Vegetarian, 5 Ounces (Pack Of 6)

Also try my bayou blast wings.

Print Recipe

5 from 1 vote

De La Viuda Hot Sauce Wings

As spicy as you want it to be.

Prep Time15 minutes mins

Cook Time45 minutes mins

Course: Appetizer

Cuisine: American

Keyword: hot sauce, wings

Servings: 6

Calories: 2015kcal

Equipment

• Saucepan

Ingredients

• 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For a mild sauce

• 6 tablespoons unsalted butter
• 2 tablespoons De La Viuda Hot Sauce

For a medium sauce

• 5 tablespoons unsalted butter
• 3 tablespoons De La Viuda Hot Sauce

For a hotter sauce

• 4 tablespoons unsalted butter
• 4 tablespoons De La Viuda Hot Sauce

Instructions

• To make the sauce, combine the butter and hot sauce in a small saucepan over medium heat. Stir until melted. Keep warm until ready to use.
• Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
• Toss wings in sauce. Click here for our guide on how to sauce your wings.

Notes

In general, the ratio of butter to hot sauce is as below. For example, if the ratio is 3:1 that means you use 3 parts of butter for every 1 part hot sauce. 

For a mild sauce: 3:1

For a medium sauce: 2:1

For a hot sauce: 1:1

Nutrition

Calories: 2015kcal | Carbohydrates: 1g | Protein: 3g | Fat: 227g | Saturated Fat: 144g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 59g | Trans Fat: 9g | Cholesterol: 602mg | Sodium: 1749mg | Potassium: 161mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 7103IU | Vitamin C: 49mg | Calcium: 72mg | Iron: 0.4mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Buffalo Wild Wings Milder Variety Bundle: Parmesan Garlic, Medium, Honey BBQ, Asian Zing: 12 Ounces Each