The best things about dry wings are the super-crunchy skin and the wonderful combination of flavors. Although you can get great flavor in a wet wing, the skin doesn’t like to stay crunchy too long in the sauce. About half the wings I make are dry. Just like with wet wings, the combinations are almost endless. Today I made some Da Kine Hawaiian Original Dry Rub Seasoning wings in my air fryer. They were truly enjoyable.
Say Aloha To Greatness
Da Kine Hawaiian Original Dry Rub is a wonderful combination of saltiness along with hints of garlic, lemon pepper and coffee. Yep, coffee. It’s that essence of coffee that really adds amazing depth to these wings. I couldn’t get enough of the seasoning. I liked it so much that I seasoned my wings three times. Once before cooking. Again after cooking. And then again after plating.
You can make dry wings using any technique you like. Just grab a bottle of seasoning and got nuts with it!
- THREE FLAVORS, ONE GIFT SET – Enjoy the complete…
- CRAFTED WITH HAWAIIAN COFFEE – Every bottle is…
Also try some wings sauced up right with Da Kine’s Spicy BBQ sauce.
Da Kine Hawaiian Original Dry Rub Seasoning Wings
Equipment
Ingredients
- 6 chicken wings flats and drumettes separated, tips saved to make stock
- 1 teaspoon Da Kine Hawaiian Original Dry Rub Seasoning or more
Instructions
- Lightly spray the basket of your air fryer with non-stick spray. Preheat per manufacturer’s recommendation.
- Toss the wing flats and drumettes with the seasoning.
- Add the wings to the basket (be careful it’s hot!). If you have trouble fitting them without overlapping, stand the drumettes along the sides of the basket.
- Cook at 360 F for 12 minutes for large wings, 10 minutes for smaller ones.
- Carefully flip the wings (rotate the drumettes if they are standing) and cook another 12 minutes again (10 minutes for smaller wings) at 375 F.
- Flip the wings one last time. Increase the temperature to 390 F and cook another 6 minutes (4 minutes for smaller wings).
- Remove wings to a bowl and sprinkle with more of the seasoning. Toss to coat.
- Serve.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
- MIld Sauces
- Made for wings and more