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Somebody at Kroger wasn’t lying when they named this sauce. Kroger Buffalo spicy garlic wings sauce is definitely spicy. More so than garlicky. This is a wing sauce that packs a great punch with good flavor, for a really great price. And it’s also the right consistency, important for proper sticking to wings. That’s why you want a wing sauce, right? It’s not gravy, it doesn’t belong on the bottom of your plate. It belongs on your wings.
By Golly It’s Spicy. And Garlicky.
If you’re using a wing sauce (be it homemade or store-bought like Kroger’s Buffalo spicy garlic wings sauce) that has been refrigerated always warm it up just a bit before using it. Nothing makes a hot wing cold faster than tossing it in a sauce right out of the fridge. If you want a cold sauce, I recommend serving it on the side in a sauce dipping cup, like these.
Also try Kroger’s Cajun wings. They’re fantastic!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Kroger Buffalo Spicy Garlic Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Kroger Spicy Garlic wing sauce
Instructions
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
