HP Brown Sauce Wings

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I’ve never had HP Brown Sauce. It’s always intrigued me. Finally, I found it on sale (I’m cheap) and headed straight to making a wonderful wing sauce. This sauce is amazing. I loved it. Really loved it. And I’ve had a ton of wing sauces, both homemade and store-bought. The base sauce is thick and savory. Almost like a thick Worcestershire sauce. Almost BBQ sauce-like, but without the smokiness or seasonings. So I added a little of that. In the end I got a nicely thick, slightly spicy and slightly sweet sauce that was absolutely fantastic.

Sauce-o-rific

These HP Brown Sauce wings really hit the spot. Honestly, the wings themselves are a bit secondary. You just cook up some wings. Doesn’t really matter how. Grill. Deep-fryer. Oven. Air-fryer. Doesn’t matter. Just season them lightly. Don’t introduce flavors that fight this sauce. It’s money. It’s great. Don’t ruin it. Like by putting it on lemon pepper wings!

HP Brown Sauce Handy Pack – 285g – Pack of 2 (285gs x 2)

Also try my brown sugar curry wings.

Print Recipe

5 from 1 vote

HP Brown Sauce Wings

One of my favorite homemade sauces!

Prep Time15 minutes mins

Cook Time45 minutes mins

Course: Appetizer

Cuisine: American

Keyword: wing sauce, wings

Servings: 6

Calories: 545kcal

Equipment

• Saucepan

Ingredients

For the sauce

• 1 cup HP Brown Sauce
• ¼ cup brown sugar
• 2 tablespoons soy sauce
• 2 teaspoons smoked paprika
• 1 teaspoon cayenne pepper

For the wings

• 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
• kosher salt to taste
• freshly ground black pepper

Instructions

For the sauce

• Place all ingredients into a saucepan over medium heat.
• Bring to a simmer, stirring. Simmer for 3-5 minutes or until slightly thickened.
• Reduce heat and keep warm until ready to use.

For the wings

• Season wings lightly with salt and pepper. You can also use your favorite wing seasoning, but don't use anything too strong that might conflict with the delicious sauce.
• Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
• Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.

Nutrition

Calories: 545kcal | Carbohydrates: 10g | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 504mg | Potassium: 401mg | Fiber: 0.4g | Sugar: 9g | Vitamin A: 800IU | Vitamin C: 2mg | Calcium: 38mg | Iron: 3mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Melinda’s Craft Wing Collection – Craft Wing Sauce & Condiment Gift Set for Buffalo Wings – Black Truffle Hot Sauce, Thai Sweet Chili, Sticky Asian, Garlic Parmesan, Habanero, & Ghost Pepper Wing Sauce – 12 oz, 6 Pack