Great Value Caribbean Jerk Wings

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This here is proof positive that you should not poo-poo grocery store-brand wing sauces. You might want to grab that $8 bottle, but believe me you don’t have to spend that much to get a mighty good wing sauce. The Great Value Caribbean Jerk wings sauce has just the right amount of Jamaican-inspired flavors. And just the right amount of heat, too.

Great Value Caribbean Jerk Wings

A Nice Island-Inspired Wing Sauce

The Caribbean Jerk wings sauce from Great Value isn’t too thick and it isn’t too thin. Neither of those would be good things. It’ll stick to your wings but it’s not so thick as to be gloppy. I really liked the consistency. But I liked the spiciness even more. Just the right amount of allspice, something I watch out for in Jerk seasoning. Too much can be … too much!

Remember that if you have to refrigerate your open bottle of wing sauce to let it sit out on the counter for at least 30 minutes before using. You don’t want to ‘shock’ hot, just-cooked wings with a cold sauce.

Also try some Great Value medium Buffalo wings!

Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!

Great Value Caribbean Jerk Wings
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5 from 1 vote

Great Value Caribbean Jerk Wings

The Great Value Caribbean Jerk wing sauce has just the right amount of Jamaican-inspired flavors. And just the right amount of heat, too.
Prep Time1 hour
Cook Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Caribbean, wings
Servings: 6
Calories: 503kcal

Ingredients

Nutrition

Calories: 503kcal | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 166mg | Potassium: 354mg | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

2 thoughts on “Great Value Caribbean Jerk Wings”

    1. I’m sure you could. I would cook your chicken till done, then add the sauce. Toss or stir, heat and eat and enjoy!

      Regards
      Mike

5 from 1 vote (1 rating without comment)

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