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I was craving good lemon pepper flavor. Not mild lemon pepper flavor, either. I wanted a punch of flavor. I wanted my lips to pucker. And I wanted my tongue to burn. When I made a batch of Kosmos Q Lemon Pepper air fryer wings I was not shy with the seasoning. Seasoned up front. Seasoned on the back end. And devoured in no time!
Flavorful Crispy Skin
I love air fryer wings for two reasons. First, the skin gets nice and crispy. Second, they’re easy. Ok, three reasons. They don’t dry out either. You have to be careful seasoning your wings before you put them into the air fryer, though. That high heat can burn any seasoning that has sugar in it. Or garlic. Things like that. So be careful with it. Fortunately, you don’t have to worry with these Kosmos Q Lemon Pepper air fryer wings. The seasoning can handle it. So load up!
You have to also try some Dirty Buffalo garlic lemon pepper wing sauce wings!
Kosmos Q Lemon Pepper Air Fryer Dry Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Kosmos Q Lemon Pepper Wing Dust
Instructions
- Season the wings with the seasoning mix.
- Preheat your air fryer to 350 F.
- Working in batches if needed, air fry the wings for 12 minutes.
- Flip the wings and air fry another 12 minutes.
- Turn the air fryer temperature to 400 F and fry another 6 minutes or until the wings are golden brown.
- Remove the wings and toss in more seasoning.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
