I don’t just make fresh wings at home. I think it’s important to try other wings. Like these TGI Friday’s Honey BBQ snack wings. I know that not everyone wants to grab a pack of fresh wings from the store and go thru the process of prepping and cooking them. It’s a bit of work. And if you have a house full of guests you don’t want to be stuck in the kitchen. But you also don’t want to serve bad wings. I can say these are actually pretty good wings. They are definitely some of the best frozen wings I’ve found.
Tasty. And Easy.
I liked the sauce on these TGI Friday’s Honey BBQ snack wings. It’s lightly sweet and a pretty good BBQ sauce on its own. There’s plenty of sauce on each wing too. I didn’t run into a case where one wing was sauced and one wasn’t. The coating on the wings is good too. The wings are reasonably meaty, and I found the wings to be pretty consistent in quality. I can’t say I’ve always had that same experience with other frozen wing brands.
I cooked my wings in the oven. I’m not a big fan of microwaved wings even though the packaging has instructions for cooking them there. The oven gives you just a bit of a crunch to the wings and I like that. Plus they’re easy. Just make sure you use some non-stick spray on the foil before adding the wings. They do like to stick a bit.
Also try some Texas Pete’s extra mild Buffalo wings.
TGI Friday’s Honey BBQ Snack Wings
Equipment
Ingredients
- 1 package TGI Friday's Honey BBQ Snack Wings snack-sized
- Ranch dressing for dipping, if desired
Instructions
- Preheat your oven to 450 F.
- Line a small baking sheet with aluminum foil. Spray lightly with non-stick spray.
- Add the wings. Bake for 9 minutes.
- Flip the wings and bake another 9 minutes.
- Remove from oven and flip one more time (to prevent sticking).
- Let cool 2 minutes before serving with Ranch, if desired.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
