If a restaurant sells its own bottled wing sauces, I’m there. You don’t have to tell me twice. You’re standing behind what you make when you also go thru the trouble and expense of bottling it. We were at a Fricker’s the other day, and yep, that meant I had to have some wings and grab some sauce to go. This time I got Fricker’s Frickin’ Kicker wing sauce. Yep, you can guess from the name that there’s gonna be some heat in this sauce, and there was. This is a great, classic Buffalo wing sauce. No fancy modifications to the original, just great vinegar and spices. Perfectly spicy on some wings at the restaurant or wings made at home, like these Fricker’s Frickin’ Kicker wings!
Yeah It’s Got a Kick. A Great Kick.
If you head over to Fricker’s web site you can order some Fricker’s Frickin’ Kicker wing sauce too. Their sauces are very reasonably priced. They currently sell four varieties online, but if you head to a restaurant they’re more than happy to make any sauce you want off the menu ‘to go’. The sauces come in Mason jars and are made fresh, right then and there. It’s awesome! And so are these Fricker’s Frickin’ Kicker wings!
- PERFECT GIFT FOR WING LOVERS: Melinda’s took the…
- SET YOUR MOUTH ON FLAVOR: This hot sauce variety…
Brrrrrrrrrr!
Put any leftover sauce in an air-tight container and keep it in the fridge until the next time you make wings. When it’s time to sauce your wings don’t just pour that cold sauce over them. You’ve spent all that times getting your wings perfect. Crispy skin. Perfect coating. Hot. No matter how you cooked them, you devoted time to making sure they are spot-on delicious. Do not ruin them by adding a cold sauce. First, obviously, it’ll make them cold. In an instant. And secondly, and just as important, cold sauce will make that crunchy skin un-crunchy even quicker than a hot sauce.
So bring your sauce to at least room temperature before using it. If you want, warm it on the stovetop. I’m not a fan of using a microwave to warm sauces, but you can do that if you want.
For a little less heat try Fricker’s hot wings!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Fricker’s Frickin’ Kicker Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Fricker's Frickin' Kicker Wing sauce
Instructions
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
- MIld Sauces
- Made for wings and more