Oh my goodness gracious me oh my. Did I ever find one of the best sauces ever for wings. Everything I crave is in this sauce. It’s a little fruity (well, technically it’s berry-y). A little spicy. It looks amazing. It tastes amazing. These Bronco Bob’s Roasted Raspberry Chipotle wings are nothing but delicious. I could eat these all day long and still ask for more. What a winner!
Wings. Ribs. Cream cheese. Whateves.
This sauce is truly great on wings. But I do eat other things. Rarely, but it happens. It’s also great on ribs. Really great. Or pour some over softened cream cheese and serve with crackers. Dip chicken nuggets in it. Whatever you got, the sauce will make it better. Or just enjoy some Bronco Bob’s Roasted Raspberry Chipotle wings.
I went with my classic, favorite lunchtime wing recipe for air fryer wings. I work from home but that doesn’t mean I have a lot of free time to muss and fuss with my lunch. Air fryer wings are easy and turn out great every single time. Cook. Sauce. Eat. Doesn’t get much easier than that!
- No hydrogenated fats or high fructose corn syrup…
- No bleached or bromated flour
Also try my homemade chipotle blackberry wings!
Bronco Bob’s Roasted Raspberry Chipotle Wings
Equipment
Ingredients
- 6 chicken wings flats and drumettes separated, tips saved to make stock
- ½ teaspoon baking powder not baking soda
- 1 teaspoon Your favorite wing seasoning or more. avoid seasonings containing sugar
- Bronco Bob's Roasted Raspberry Chipotle sauce warmed, if refrigerated
Instructions
- Lightly spray the basket of your air fryer with non-stick spray. Preheat per manufacturer’s recommendation.
- Combine the baking powder and wing seasoning. Sprinkle over the wings and toss to coat.
- Add the wings to the basket (be careful it’s hot!). If you have trouble fitting them without overlapping, stand the drumettes along the sides of the basket.
- Cook at 360 F for 12 minutes for large wings, 10 minutes for smaller ones.
- Carefully flip the wings (rotate the drumettes if they are standing) and cook another 12 minutes again (10 minutes for smaller wings) at 375 F.
- Flip the wings one last time. Increase the temperature to 390 F and cook another 6 minutes (4 minutes for smaller wings).
- Remove and toss with the sauce. Click here for our guide on how to sauce your wings.
Notes
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
- MIld Sauces
- Made for wings and more