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About half the wings I make and eat are ‘dry’. Just cooked up (often in an air fryer) and then tossed in a seasoning. Sometimes a lot of seasoning. Sometimes not so much. No sauce in sight. But they are always good. Like these McCormick Grill Mates Nashville Hot Chicken dry wings. This seasoning is the perfect blend of chili pepper, paprika, brown sugar, onion and garlic. It has a nice kick to it. It’s not mellow but it’s not overpowering either. The flavor is fantastic, and certainly reminiscent of the namesake chicken. These are great dry wings.
Great Flavor And Kick In A Dry Wing
I’m not shy with the seasoning when I make my McCormick Grill Mates Nashville Hot Chicken wings. Well, at least not when I make them for myself. I like a good bit of heat in every bite. I’d go a bit lighter on it if I was serving them to friends or family, specially if they say they like a little kick but not a painful amount.
Also make some McCormick air fryer Buffalo wings!
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
McCormick Grill Mates Nashville Hot Chicken Dry Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- McCormick Grill Mates Nashville Hot Chicken Dry Wings to taste
Instructions
- Toss wings with seasoning before serving.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
