Private Selection Smoked Serrano Wing Sauce Wings
The Smoked Serrano wing sauce bottle does say 'hot' on it.
Servings 6
Calories 513kcal
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- 2 tablespoons vegetable oil
- Your favorite wing seasoning
- Private Selection Smoked Serrano Wing sauce
Instructions
- Place wings in a large resealable baggie or container.
- Add the oil. Seal and shake to coat. Add the seasoning, seal, and shake to coat.
- Refrigerate for 1-4 hours.
- Toss wings with sauce before serving. Click here for our guide on how to sauce your wings.
Notes
Serve with your favorite dipping sauce on the side, if desired.
Nutrition
Calories: 513kcal | Protein: 43g | Fat: 37g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 15g | Trans Fat: 0.4g | Cholesterol: 176mg | Sodium: 185mg | Potassium: 370mg | Vitamin A: 334IU | Vitamin C: 2mg | Calcium: 27mg | Iron: 2mg