Aji Amarillo Wings - For the Wing

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Equipment

Notes

Nutrition Label

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Aji Amarillo Wings

Aji Amarillo Wings

These were fantastic wings, and definitely a nice twist on the usual.

Course Appetizer

Cuisine American

Keyword spicy, wings

Prep Time 1

Cook Time 45

Servings

Calories 676kcal

Equipment

Ingredients

For the wings

3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

2 cups your favorite hot sauce
1 stick unsalted butter melted
3 tablespoons aji amarillo paste or more, to taste
2 tablespoons brown sugar
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon freshly ground black pepper
1 teaspoon cayenne pepper
1 teaspoon seasoned salt

Instructions

For the wings

Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
Toss wings in sauce before serving. Click here for our guide on how to sauce your wings.

For the sauce

Whisk all ingredients until combined.

Notes

Store any leftover sauce in the fridge. Re-warm over medium heat before using.

Nutrition

Calories: 676kcal | Carbohydrates: 9g | Protein: 43g | Fat: 52g | Saturated Fat: 20g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 215mg | Sodium: 2678mg | Potassium: 531mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1187IU | Vitamin C: 63mg | Calcium: 47mg | Iron: 3mg