Perdue Hot 'N Spicy Crispy Air Fryer Wings
Surprisingly yummy!
Servings 2
Calories 9kcal
Equipment
Ingredients
- 8 pieces Perdue Hot 'N Spicy Crispy Air Fryer Wings
- Ranch dressing optional, for serving. Or use your favorite
- Frank's RedHot Buffalo wing sauce optional, for serving. Or use your favorite
Instructions
- Preheat your air fryer to 400 F per the manufacturer's instructions.
- Add the wing pieces and cook for 16 minutes. Note: I prefer 14 minutes. I recommend checking them after 12 or so minutes to see if you are happy with the color of the wings and remove them before 16 minutes if desired.
- Remove wings and let cool for 2 minutes before serving with your desired sauces.
Notes
Remember that if you have to refrigerate your open bottle of wing sauce, let it sit out on the counter for at least 30 minutes before using. You don't want to 'shock' hot, just-cooked wings with a cold sauce.
Nutrition
Calories: 9kcal | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 3mg | Potassium: 6mg | Vitamin A: 6IU | Vitamin C: 0.03mg | Calcium: 0.5mg | Iron: 0.04mg