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Jalapeno Ranch Dressing
This jalapeno Ranch dressing combines a few ingredients with bottled dressing and in no time, boom! Upscale Ranch dressing with a nice mild kick.
Course Dipping Sauce
Cuisine American
Keyword dipping sauce, dressing
Prep Time 5 minutes minutes
2 hours hours
Total Time 2 hours hours 5 minutes minutes
Servings 3 cups
Calories 661kcal
- 3 cups Ranch dressing the bottled stuff, not the seasoning mix
- 1 tablespoon cilantro minced
- 2 jalapeno peppers seeded, chopped (or more, to taste)
- 1 medium tomato chopped
Place all ingredients into a blender and process until smooth.
Transfer to a container, cover and refrigerate for at least 2 hours before using.
Calories: 661kcal | Carbohydrates: 132g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.01g | Sodium: 17914mg | Potassium: 23mg | Fiber: 0.3g | Sugar: 0.3g | Vitamin A: 184IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 0.2mg