Fajita Seasoned Dry Wings - For the Wing

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Fajita Seasoned Dry Wings

Fajita Seasoned Dry Wings

Beware of fajita seasonings that contain a lot of sugar.

Course Appetizer

Cuisine American

Keyword Mexican, wings

Prep Time 1

Cook Time 45

Servings

Calories 730kcal

Ingredients

3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
Fajita seasoning to taste

Instructions

Cook wings as desired. Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, air fryer or a Char-Broil Big Easy.
Toss wings with seasoning before serving.

Nutrition

Calories: 730kcal | Carbohydrates: 40g | Protein: 42g | Fat: 44g | Saturated Fat: 11g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 16g | Trans Fat: 0.5g | Cholesterol: 175mg | Sodium: 195mg | Potassium: 418mg | Fiber: 1g | Sugar: 28g | Vitamin A: 532IU | Vitamin C: 9mg | Calcium: 41mg | Iron: 3mg