Buffalo Wild Wings Thai Curry Wings
You won't take a taste and find yourself wondering... "Is that curry I taste?". There's no question about it.
flats and drumettes separated, tips saved to
Your favorite wing seasoning
Buffalo Wild Wings Thai Curry Wing Sauce
Place wings in a large resealable baggie or container.
Add the oil. Seal and shake to coat. Add the seasoning, seal, and shake to coat.
Refrigerate for 1-4 hours.
Cook wings as desired.
Click here for our guide on cooking wings in a grill, smoker, deep fryer, oven, or a Char-Broil Big Easy
When wings are done, transfer to a bowl and drizzle with the sauce. Toss to coat.