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Dr Pepper & Cream Soda Wings
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Dr Pepper & Cream Soda Wings

Classis Dr Pepper flavor, a little creamy sweetness, and just a slight kick of Buffalo sauce, this sauce is fantastic.
Course Appetizer
Cuisine American
Keyword soda, wings
Prep Time 1 hour
Cook Time 45 minutes
Servings 6
Calories 521kcal

Ingredients

For the wings

  • 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock

For the sauce

Instructions

For the wings

For the sauce

  • Combine the Dr Pepper, hot sauce and brown sugar in a small saucepan over medium-high heat.
  • Bring to a boil then reduce to a simmer. Let simmer for about 30 minutes or until reduced by half and slightly thickened.
  • If you want your sauce a little thicker, place the corn starch in a cup, small bowl or glass. Add in 1/4 cup or so of the sauce and stir to combine. Pour into the sauce pan and stir to thicken.
  • Remove from heat and let cool slightly before serving.

Nutrition

Calories: 521kcal | Carbohydrates: 5g | Protein: 42g | Fat: 36g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 14g | Trans Fat: 0.4g | Cholesterol: 175mg | Sodium: 167mg | Potassium: 359mg | Fiber: 0.01g | Sugar: 4g | Vitamin A: 333IU | Vitamin C: 2mg | Calcium: 31mg | Iron: 2mg