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Crab Boil-Brined Wings
The creamy mayonnaise basting and dipping sauce is truly outrageously great.
Course Appetizer
Cuisine American
Keyword crab boil, wings
Prep Time 1 hour hour
Cook Time 45 minutes minutes
Servings 6
Calories 634kcal
For the wings
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- 5 cups ice cold water
- 4 tablespoons liquid crab boil
- 2 green onions chopped for garnish
For the sauce (double or triple the recipe below if you also wish to use the sauce for dipping)
Calories: 634kcal | Carbohydrates: 1g | Protein: 42g | Fat: 50g | Saturated Fat: 12g | Polyunsaturated Fat: 16g | Monounsaturated Fat: 18g | Trans Fat: 0.5g | Cholesterol: 182mg | Sodium: 306mg | Potassium: 384mg | Fiber: 0.5g | Sugar: 0.2g | Vitamin A: 741IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 2mg