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Spicy Herb and Garlic Wings
Fantastically savory wings with just a hint of spiciness.
Course Appetizer
Cuisine American
Keyword savory, spicy
Prep Time 1 hour hour
Cook Time 45 minutes minutes
Servings 4
Calories 477kcal
Season the wings with salt and pepper.
While the wings are cooking, melt the butter in a small sauce pan over medium heat.
Add the soup mix and cayenne. Stir well until ingredients are blended. Lower heat and keep warm until ready to use. Stir again just before using.
When the wings are done, transfer to a bowl and toss with the sauce. Serve.
Calories: 477kcal | Carbohydrates: 0.3g | Protein: 23g | Fat: 43g | Saturated Fat: 20g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 155mg | Sodium: 272mg | Potassium: 208mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 1097IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg