Frank’s RedHot Buffalo ‘N Ranch Thick Sauce Wings

The fine folks over at Frank’s RedHot sauce have upped their wing sauce game. And then some. They took some of their traditional flavors and made them thicker. Not ewwwy thick, but ooooh thick. Perfect on wings and lots of other things, like nuggets, chicken sandwiches, burgers you name it. The Buffalo ‘N Ranch thick sauce combines a low-heat Buffalo sauce with, you guessed it, Ranch dressing. This sauce isn’t going to scare grandma off with heat. In fact, she’ll love it. And hey, she’ll get to eat wings faster since you don’t have to dip them in Ranch dressing first!

Frank's RedHot Buffalo 'N Ranch Thick Sauce Wings

Grab a few bottles of Frank’s RedHot original thick sauce next time you’re in your grocery store. It comes in plenty of delicious different flavors, from the mild to the spicier. I can’t pick a favorite, but I like them all, like this Buffalo ‘N Ranch thick sauce!

You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings

Check out my always-growing list of favorite store-bought wing sauces and seasonings.

Frank’s RedHot Buffalo ‘N Ranch Thick Sauce Wings

Prep Time1 hr
Cook Time45 mins
Course: Appetizer
Servings: 6


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