Fire-eater rub and seasoning is by far my favorite kicked-up rub and all-purpose seasoning. It has the wonderful flavor of celery seed. I am a little heavy-handed with the celery seed. Don’t be afraid to cut back on it a bit if you’re not quite the celery seed enthusiast that I am. And it has a fantastic bit of heat. A good amount of heat actually. Hence the name.
Fire-Eater Rub and Seasoning
- 1 tablespoon sweet paprika
- 1 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon celery seed
- Combine all ingredients. Store in an air-right container.
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
Fire-Eater rub and seasoning is a must-have for your pantry. I always have a big batch on hand.