Fire-Eater Rub and Seasoning

Fire-eater rub and seasoning is by far my favorite kicked-up rub and all-purpose seasoning. It has the wonderful flavor of celery seed. I am a little heavy-handed with the celery seed. Don’t be afraid to cut back on it a bit if you’re not quite the celery seed enthusiast that I am. And it has a fantastic bit of heat. A good amount of heat actually. Hence the name.

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5 from 1 vote

Fire-Eater Rub and Seasoning

My go-to wing seasoning with a little kick.
Cook Time5 mins
Course: Seasoning Mix
Cuisine: American
Keyword: seasoning, spicy
Servings: 4 tablespoons


  • 1 tablespoon sweet paprika
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon celery seed


  • Combine all ingredients. Store in an air-right container.


Makes enough for 4 pounds of wings. 

Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.

Fire-Eater rub and seasoning is a must-have for your pantry. I always have a big batch on hand.

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