This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please see the disclosure for more information.
I’m not required to pick a favorite, but this is my favorite wing sauce from Buffalo Wild Wings. The right amount of spiciness, a hint of coconut and a bit of curry. I could drink this sauce right out of the bottle. Buffalo Wild Wings Thai Curry Wings sauce is fantastic on wings, and it’s also great on ribs, chicken sandwiches, and it makes a great sauce for dipping chicken nuggets.
I’m a big fan of curry flavors. And aromas. And this sauce has both. There’s no mistaking wings that are covered in Buffalo Wild Wings Thai Curry Wings sauce. You won’t take a taste and find yourself wondering… “Is that curry I taste?”. There’s no question about it.
You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Buffalo Wild Wings Thai Curry Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Buffalo Wild Wings Thai Curry Wing Sauce
Instructions
- Toss wings with sauce before serving.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
